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《Shandong Agricultural Sciences》 2010-05
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Effects of Sowing Dates on Grain Filling Characteristics and Yield Components of Zhoumai 18

LI Feng1,ZHOU Hong-mei2,ZHAO Xiu-feng1,LU Hong-fang1(1.Agronomy College of Henan Agricultural University,Zhengzhou 450002,China;2.Xiayi Extension Center for Agricultural Techniques,Xiayi 476400,China)  
The effects of different sowing dates on the grain filling characteristics and yield traits of Zhoumai 18 were studied in 2007~2008.The results indicated that the sowing dates had significant influence on the grain filling and grain weight.The grain filling duration(T),the appearing time of the maximum grain filling rate(Tmax),the duration at the increasing stage(T1) and the duration at the slightly increasing stage(T3) all decreased,while the maximum grain filling rate(Rmax),the average grain filling rate(R),the duration(T2)and grain filling rate(R2) at the rapidly increasing stage and the grain filling rate at the slightly increasing stage(R3) all increased firstly and then decreased with the delay of sowing date.The further study indicated that the average grain filling rate(R) and the maximum grain filling rate(Rmax) were the main filling parameters affecting the grain weight,and the grain filling rate and duration at different stages were second.By analyzing the effects of sowing dates on yield components,it could be concluded that sowing from 12 to 17 in October could coordinate the components so as to obtain the higher yield under the experimental conditions.
【Fund】: 国家粮食丰产科技工程河南课题(2006BAD02A07-04)
【CateGory Index】: S512.110.42
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