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《JOURNAL OF ANHUI UNIVERSITY(NATURAL SCIENCES)》 1999-02
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Study on Isolation and Hypoglycemic Activity of Polysaccharide of Mudan Cortex (PSM) of Paeonia Suffruticosa andr

Zhao Zhiping Shen Yeshou Ge Shengfang Hu Jianju (Department of Biology Anhui University Hefei 230039)  
Mudan cortex of paeonia suffrulicosa was extracted with water ( 20-30℃), hot water (40℃) and boiling water (100℃), treated with ethanol to remove and obtain the crude polysaccharide. Then crude PSM were purified by DEAE Cellulose DE-52 column to get pure PSM. The laters were given to mice intraperitoneally. Results showed that PSM extracted with water (20-30℃) and hot water (40℃) can markedly lower the serum glucose, but PSM extracted with boiling water (100℃) had no hypoglycemic activity.
【Fund】: 安徽省教委重点资助项目
【CateGory Index】: Q539
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