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《Anhui Agricultural Science Bulletin》 2009-07
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Effects of Exogenous Salicylic Acid on the Growth and Antioxidant Ability of Wheat Seedlings

Huang Shoucheng et al.(College of Life Science,Anhui Science and Technology University,Fengyang 233100,China)  
Xumai 29 was sprayed with Salicylic acid(SA) of different concentrations(0.1,0.2,0.4,and 0.8 mmol/L) in this experiment.The results showed that: compared with the control,SA increased the Fresh-weight,Dry-weight,Chlorophyll content,root activity,SOD and POD activity of the treatments.The correlation analysis showed that the Fresh weight of treatments was significantly positive correlated with chlorophyll content,and highly significant with the Dry-weight;SOD activity was significantly positive correlated with POD activity while root activity was significantly correlated with SOD and POD activity.Therefore exogenous Salicylic acid could increase the antioxidant ability and promote the growth of wheat seedlings under non-stress condition.
【Fund】: 安徽科技学院引进人才科研项目(ZRC2008173)
【CateGory Index】: S512.1
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