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《Journal of Anhui Agricultural Sciences》 2003-02
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Effect of pH Value on Wheat Seed Germination and Seedlings Growth and Metabolism

Li Qingfang et al (Department of Biology, Huaibei Coal Normal College, Huaibei 235000)  
In this paper, the effect of pH value on seed germinat ion and seedlings grow th and metabolism of wheat was studied. The results showed that pH value of 6.5 was optimum for wheat seed germination and seedling growth. If higher than pH=7 or l ower than pH=6, the activities of diastase, protease and lipase, respiration ra t e, endosperm decomposition rate during wheat seed germination were cut down and germination rate was slowed down. Roots activities and nitrate reductase activit y of roots, chlorophyll content, photosynthetic rate, transpiration rate of leaf during seedlings growth and growth rate were brought down.
【Fund】: 安徽省教委自然科学研究项目 ( 2 0 0 1KJ197)
【CateGory Index】: S512.1
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