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《Journal of Anhui Agricultural Sciences》 2005-12
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Study on the Technology of Tea Melon Seeds

SUN Han-ju et al(College of Biological and Food Engineering,Hefei University of Technology,Hefei,Anhui 230009)  
Based on the technology of tea melon seeds,the conditions that got rid of the viscid film,the match of flavorings and the conditions of cooking,stir-fry and dryness were discussed in particular.The optimum parameters were obtained,which had made a good fundamental for producing tea melon seeds.
【Fund】: 合肥市重点科研计划项目(2004年)
【CateGory Index】: TS210
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【References】
Chinese Journal Full-text Database 2 Hits
1 Song Kunming,Zhong Liang,Sun Hanjiu(School of Biotechnology and Food Engineering,Hefei University of Technology,Hefei 230009,China);Study on the Technology of Cool Melon Seeds[J];Academic Periodical of Farm Products Processing;2006-10
2 Yang Jun,Li Zhongxin,Han Xiaojun,Shen Weiqiang,Cui Kuanbo,Yang Liling(Agricultural Mechanization Institute,Xinjiang Academy of Agricultural Sciences,U··ru·· mqi 830091,China);Processing Technics Design and a Set of Equipment of 6GZ-1.2 Melon Seeds Product Line[J];Journal of Agricultural Mechanization Research;2009-04
【Citations】
Chinese Journal Full-text Database 1 Hits
1 ZHANG Min 1, ZHANG Xue mei 2, XIAO Gong nian 1, ZHANG Tai wei 1, WANG Yuan feng 1 (1.School of Food Science and Technology, Southern Yangtze University, Wuxi 214036, China; 2. Institute of Bio product, Hanzhong 723000, China);Processing Research of Seeds of Trichosanthes kirilowii[J];Journal of Wuxi University of Light Industry;2002-02
【Co-references】
Chinese Journal Full-text Database 4 Hits
1 Jiang Weiqiang (shengzhen Kong Shan Wang Tat Foods Co. Ltd.,Shenzhen,518019);Production of local black melon seeds[J];Guangzhou Food Science and Technology;2002-02
2 ;MELON SEED'S PROcESSINGTECHNOLOGY ANDSPECIALIZEDEQUIPMENTS[J];SCI/TECH INFORMATION DEVELOPMENT & ECONOMY;1995-02
3 ;薄荷油的二次包埋技术研究[J];Science and Technology of Food Industry;2003-03
4 ZHANG Min 1, ZHANG Xue mei 2, XIAO Gong nian 1, ZHANG Tai wei 1, WANG Yuan feng 1 (1.School of Food Science and Technology, Southern Yangtze University, Wuxi 214036, China; 2. Institute of Bio product, Hanzhong 723000, China);Processing Research of Seeds of Trichosanthes kirilowii[J];Journal of Wuxi University of Light Industry;2002-02
【Secondary Citations】
Chinese Journal Full-text Database 1 Hits
1 LI Jia hua ZHOU Hong jie;The Development of the Tea tasted Seeds[J];Food Science and Technology;2002-01
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