Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Journal of Anhui Agricultural Sciences》 2006-10
Add to Favorite Get Latest Update

Study on the Physiological Changes of Vigna sinensis during Postharvest Storage

ZHANG Fu-ping(Department of Biology,Hanshan Normal College,Chaozhou,Guangdong 521041)  
During postharvest storage of Vigna sinensis fruit,the mositure of the fruits seriously lost,the degree of hardness decreased quickly and the breathing rose quickly.The breathing peak emerged in the fourth day of storage at ambient temperature.The cell membrane permeability had changed slowly at first and then evidently descended.The content of chlorophyll,TSS,protein and vitamin C decreased,but the level of organic acid rose.It is concluded that after 4 days' storage at room temperature,the commercial quality of Vigna sinensis fruits descented quickly.
【CateGory Index】: S643.4
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
【References】
Chinese Journal Full-text Database 7 Hits
1 ZHENG Yan-wen(Department of Biology,Hanshan Normal University,Chaozhou,Guangdong 521041);Research on Catalase Activity of Vigna sinensis[J];Journal of Anhui Agricultural Sciences;2010-05
2 LIANG Xiao-ming et al(College of Chemistry and Chemical Engineering,Hainan Normal University,Haikou,Hainan 571158);Studies on Preservation Effects of Pipeine on Cowpea[J];Journal of Anhui Agricultural Sciences;2012-02
3 ZHANG Su-min et al(College of Chemistry and Chemical Engineering,Hainan Normal University,Haikou,Hainan 571127);Fresh Preservation of Cowpea with Extracts of Millettia specisoa Champ Isolated with Chloroform[J];Journal of Anhui Agricultural Sciences;2012-36
4 Shi Jianfang 1 , Wu Huihuang 2 , Lou Zheng 3 , Wu Zhonghua 2 ,Liu Qing 1 (1. Institute of Agro-Products Processing Engineering, Chinese Academy of Agricultural Engineering, Beijing 100125, China; 2. College of Mechanical Engineering, Tianjin University of Science and Technology, Tianjin 300222, China; 3. College of Engineering, China Agricultural University, Beijing 100083, China);Drying characteristics and model of cowpea in tunnel hot air dryer[J];Transactions of the Chinese Society of Agricultural Engineering;2013-11
5 ZHANG Fu-ping (Department of Biology, Hanshan Normal University, Chaozhou 521041, Guangdong, China);ANALYSIS ABOUT THE EFFECT OF DIFFERENT TEMPERATURE ON PRESERVATION OF VIGNA SINENSIS DURING POSTHARVEST STORAGE[J];Food Research and Development;2008-02
6 WANG Li-bin1,JIANG Li1,SHI Yun1,LUO Hai-bo2,YU Zhi-fang1,(1.College of Food Science and Technology,Nanjing Agricultural University,Nanjing 210095,China;2.Department of Biology and Food,Zhejiang Pharmaceutical College,Ningbo 315100,China);Effect of Controlled Atmosphere on Quality of Cowpea (Vigna unguiculata L. Walp)) during Storage[J];Food Science;2013-10
7 SHI Jianfang;WU Huihuang;LIU Qing;WU Zhonghua;Department of Agricultural Processing,Chinese Academy of Agricultural Engineering;College of Mechanical Engineering,Tianjin University of Science & Technology;;Drying Characteristics and Product Quality of Cowpeas in the Convective Tunnel Drying Process[J];Journal of Tianjin University of Science & Technology;2013-05
【Citations】
Chinese Journal Full-text Database 2 Hits
1 Liu Junshan(Hebei Institute of Vegetable and Flower,Shijiazhuang 050051);STUDIES OF PLANT GROWTH REGULATOR TREATMENT ON POSTHARVEST PHYSIOLOGY OF YARDLONG COWPEA[J];JOURNAL OF SHANGHAI AGRICULTURAL COLLEGE;1999-04
2 CHEN Shao-Yu(Fujian Agricultural College, Fuzhou 350002);Injury of Membrane Lipid Peroxidation to Plant Cell[J];Plant Physiology Communications;1991-02
【Co-citations】
Chinese Journal Full-text Database 10 Hits
1 ZHU Xiao-xi,GENG Ming,LU Hong-xia(Department of Life Science,Hefei Teachers College,Hefei 230061,China);Study on the Relation between Polyphenols of Yunnan Flue-cured Tobacco and the Leaf Tobacco Rank[J];Journal of Hefei Teachers College;2008-06
2 WEI Xiu-jian (Life Science College, Liaocheng University, shandong liaocheng, 252059);The drought tolerance analysis of maize inbred lines by fuzzy administering function[J];Shandong Agricultural Sciences;2005-02
3 ZHENG Fu-li,JIANG Li-hua,LIU Zhao-hui,WANG Mei,LIN Hai-tao,SONG Xiao-zong(Soil and Fertilizer Institute,Shandong Academy of Agricultural Sciences,Jinan 250100,China);Effect of Petroleum Pollutant on Rape Yield and Quality[J];Shandong Agricultural Sciences;2009-09
4 GAO Fu-yuan1,ZHANG Ji-li2,LIU Zhen-ping3,GUO Fang-fang3(1.Shanxi Forestry Vocational and Technical College,Taiyuan 030009,China;2.Daqing Vocational College,Daqing 163255,China;3.Shanxi Agricultural University,Taigu 030801,China);Effects of Continuous Low-temperature Stress on Electrical Conductivity and MDA Content of Garden Trees[J];Shandong Agricultural Sciences;2010-02
5 JIANG Hu-sheng1,ZHANG Si-yang1,WANG Hong-yan2(1.College of Environmental and Biological Engineering,Liaoning Petrochemical University,Fushun 113001,China;2.College of Resources and Environment,Northeast Agricultural University,Harbin 150030,China);Effects of Pesticide Tiaoguiling and Parathion Emulsion on Physiological Indices of Maize[J];Shandong Agricultural Sciences;2011-06
6 CHEN Xiang-ming (Department of Biochemistry,Hefei Education College,Hefei 230001,China);The changes of physiology and biochemistry in spinach during post-harvest[J];Journal of Anhui University(Natural Sciences);2001-04
7 chen Yeshou; Hu Jufen(Institute of Biochemistry and Microbiology Anhui University Hefei 230039)Shin Yehong(Hefei Vegetable Company Hefei 230011 );TTC-dehydrogenase Activity of the Tissues from Fructification of Plurotus ostreatus[J];JOURNAL OF ANHUI UNIVERSITY(NATURAL SCIENCES);1995-04
8 DING Jia-hong,YANG Chao-ying,XUE Zheng-lian,CHEN Zhe(Dept.of Bioch.Engn.,Anhui University of Technology and Science,Wuhu 241000,China);Effect of Cu~(2+) on sprouting and physiological index of Oryza sativa[J];Journal of Anhui University of Technology and Science(Natural Science);2007-03
9 Peng Jinguang~1 Sun Yuhong~1 Shi Ruihong~2 Xie Guosheng~2 (Institute of Agriculture of Wuhan City1,430062;College of Plant Science and Technology,Huazhong Agricultural University2,Wuhan 430070);Effects of 10℃ Low Temperature on Physiological Index of Hardness in Watermelon Seedlings[J];Anhui Agricultural Science Bulletin;2006-10
10 Yang Hongshuang Guo Yan Wang Qinmei(College of life science,Liaocheng University,Liaocheng,252059,China);Effect of pH on the activity of protective enzymes of Agaricus blazei murill[J];Anhui Agricultural Science Bulletin;2006-13
China Proceedings of conference Full-text Database 10 Hits
1 XU Fu-li~(1,2*),WANG Wei-ling~1 (1.Northwest A & F University,Yangling 712100,China;2.Institute of Soil and Water Conservation,Chinese Academy of Sciences,Yangling 712100,China);Effects of Low Molecule Mass Organic Acid on the Growth and Nutrient Uptake of Hot Pepper[A];[C];2012
2 MA Zong-xiang WANG Kui-ling LIU Qing-hua LIU Qing-chao TANG Qi-he (College of Horticulture and Landscape Architecture,Qingdao 266109);Studies on Shade Tolerance of Lauraceae obtusiloba Seedling[A];[C];2011
3 YANG Yi-hua,LIANG Ming,TONG Bin,Li Hong(Institute of Natural Resources and Ecology,HAS, Harbin 150040,China);Effects of allogenetic substance on physiological characteristic and growth of Acer truncatum Bunge[A];[C];2010
4 Guo Zhi-qiang~(1,2) Dong Zhi-qiang~(2*) (1.Shenyang Agricultural University,Shenyang 110161;2.Institute of Crop Science Research,Chinese Academy of Agricultural Science,Beijing 100081,China;);The effects of chilling-resistant agents on corn growth and physiological and biochemical changes in low temperature stress[A];[C];2007
5 ;晚熟桃不同枝龄休眠枝的抗寒力比较[A];[C];2006
6 ;锰、锌对苦荞芽菜生长和品质的影响[A];[C];2006
7 ;The Effect of Waterlogging to Physiology and Biochemistry of Actinadia Deliciosa[A];[C];2008
8 ;Effects of Photosynthetic Bacteria Fertilizer on Cucumber Seedlings Growth[A];[C];2008
9 ;Boost Effects of 5-Aminolevulinic Acid on Cucumber Growth under Salt Stress[A];[C];2008
10 ;Effects of Water Stress Induced by PEG on Growth of Bunching Onion[A];[C];2008
【Co-references】
Chinese Journal Full-text Database 10 Hits
1 WEI Shu-wei1,WANG Jin-zheng1,WU Hong-wei2,WANG Hong-wei1,WANG Shao-min1(1.Shandong Institute of Pomology,Taian 271000,China;2.Forestry Bureau of Yangxin County,Yangxin 251800,China);Effect of Bagging on Weight Loss Rates of Two Apple Cultivars during Storage[J];Shandong Agricultural Sciences;2010-07
2 Li Shifei~1 Liu Shitong~2 Zhou Jianping~2 Luo Tianxiong~2 (1 Quan Zhou Jin Qiao Food Limited Company,Fujian,362011;2 Department of Chemistry and Bioscience,Xiangfan University,Hubei,441053);Measuration of Catalase Vigor in Plants with Spectrophotometry[J];Anhui Agricultural Science Bulletin;2007-02
3 TANG Hai-rong (Jieyang Vocational Technical College,Jieyang,Guangdong 522000);The Effect of Different Cultive on Seed Germination Idices and Changes of Enzyme Activities in Asparagus Bean[J];Journal of Anhui Agricultural Sciences;2008-22
4 LI Min et al(Engineering College,Guangdong Ocean University,Zhanjiang,Guangdong 524025);Effect of the Process of Temperature Regulation on the Energy Consumption and Rate of Water Recovery of Freeze-dried Tilapia[J];Journal of Anhui Agricultural Sciences;2010-01
5 ZHANG Su-min et al (College of Chemistry & Chemical Engineering,Hainan Normal University,Haikou,Hainan 571158);Comparison on the Preservation Effect of Chitosan and Macaranga hemsleyana Extracts on Betel Nuts[J];Journal of Anhui Agricultural Sciences;2011-05
6 WU Qiong et al(School of Chemistry and Chemical Engineering,Hainan Normal University,Haikou,Hainan 571158);Study on Purity of Piperine by UV-VIS Spectrophotometry[J];Journal of Anhui Agricultural Sciences;2011-07
7 YU Shan-shan(Aksu Vocational and Technical College,Aksu,Xinjiang 843000);Effect of Different Storage Temperature on the Post-harvest Quality of Cowpea[J];Journal of Anhui Agricultural Sciences;2012-12
8 WANG Hui,ZHANG Xiu-ling(Food College of Northeast Agricultual University,Harbin,Heilongjiang 150030,China);Effect of Different washing Sanitizers on Quality and Physiological Changes of Fresh-Cut Snap bean[J];Northern Horticulture;2008-10
9 ZHANG Fu-ping(Department of Biology,Hanshan Normal College,Chaozhou 521041,Guangdong,China);Physiological Changes of Phaseolus vulgaris During Postharvest Storage[J];Hubei Agricultural Sciences;2006-03
10 Wang Xibin; Wang yucan; LinJun (Department of Food Engineering Agriculture College Hainan University);Studies on Fresh Preservation of Betel Nut in Store[J];NATRUAL SCIENCE JOURNAL OF HAINAN UNIVERSITY;1994-01
【Secondary References】
Chinese Journal Full-text Database 10 Hits
1 ZHENG Yan-wen(Department of Biology,Hanshan Normal University,Chaozhou,Guangdong 521041);Research on Catalase Activity of Vigna sinensis[J];Journal of Anhui Agricultural Sciences;2010-05
2 LIANG Xiao-ming et al(College of Chemistry and Chemical Engineering,Hainan Normal University,Haikou,Hainan 571158);Studies on Preservation Effects of Pipeine on Cowpea[J];Journal of Anhui Agricultural Sciences;2012-02
3 XIE Xiao-na,SHEN Shao-yun,CHEN Yuan-yuan,XIE Xiao-jing(Department of Biology,Hanshan Normal University,Chaozhou 521041,China);Effect of hot water treatment on quality of Vigna Sinensis fruit during storage[J];Guangdong Agricultural Sciences;2011-01
4 ZHANG Fu-ping,CHEN Zi-ying(Department of Biology,Hanshan Normal University,Chaozhou 521041,China);Effect of factors on the activity of catalase in pericarp of Garcinia mangostana[J];Guangdong Agricultural Sciences;2011-07
5 ZHANG Su-min et al(College of Chemistry and Chemical Engineering,Hainan Normal University,Haikou,Hainan 571127);Fresh Preservation of Cowpea with Extracts of Millettia specisoa Champ Isolated with Chloroform[J];Journal of Anhui Agricultural Sciences;2012-36
6 CHEN Na;ZHANG Xin;ZHAO Yu-ying;College of Horticulture and Gardening,Yangtze University;;Effect of Calcium Nitrate Treatments on Storage Texture of Postharvest Cowpea Pod[J];Journal of Yangtze University(Natural Science Edition);2013-23
7 DING Tian,WANG Qing,YANG Na,GAO Li-pu(Vegetable Research Center,Beijing Academy of Agriculture and Forestry Sciences,Beijing 100097,China);Effect of Exogenous Salicylic Acid Treatment on Cold Resistant of Postharvest Vigna unguiculata[J];Hubei Agricultural Sciences;2012-12
8 WANG Qing,YANG Na,LIU Feng-juan,GAO Li-pu(Vegetable Research Center,Beijing Academy of Agriculture and Forestry Sciences,Beijing 100097,China);Effects of Different Temperature on Chilling Injury and Physiological Changes during Storage of Cucurbita pepo[J];Hubei Agricultural Sciences;2012-18
9 Lin Yawen;Guo Kangquan;Tran Van Cuong;Wang Hongti;Xia Nan;College of Mechanical and Electronic Engineering,Northwest Agriculture and Forestry University;Shanxi Province Agricultural Equipment Engineering Technology Research Center;;Hot-air Drying Characteristics of Extruded Cotton Stalks and Mathematical Model[J];Journal of Agricultural Mechanization Research;2014-10
10 TAN Yi-cheng1,2 TAN Xing-he1,2 LIU Tian-tian1,2(1.College of Food Science and Technology,Hunan Agricultural University,Changsha,Hunan 410128,China;2.Hunan Province Key Laboratory of Food Science and Biotechnology,Changsha,Hunan 410128,China);Effect of the salting methods on the pickled cowpea's quality[J];Food & Machinery;2011-04
【Secondary Citations】
Chinese Journal Full-text Database 10 Hits
1 Wang Zongli, Liu Xiaozhong, Li Jiankun and Wang Zhixia (Institute of Agrobiological Genetics and Physiology, Jiangsu Academy of Agricultural sciences );Waterlogging Injury in Relation to Membrane Lipid Peroxidation and Protective Enzymes in Corn Leaves[J];Jiangsu Journal of Agricultural Sciences;1988-03
2 Wang Yan; Zhang Peizheng(Dept. of Food Science, Shandong Agric. Univ., Taian, China, 271018);PEROXIDASE AND IAA-OXIDASE OF POSTHARVEST HEADED VEGETABLES[J];JOURNAL OF SHANDONG AGRICULTURAL UNIVERSITY;1994-02
3 Wang Baoshan;Zhao Siqi Department of Biology, Shandong Normal University Department of Bhology, Northwest Teachers' College;EFFECT OF DROUGHT ON LIPID PEROXIDATION AND DEFENSIVE ENZYMES IN THE WHEAT SEEDLINGS[J];Journal of Shandong Normal University(Natural Science);1987-01
4 Zhou Yun, Ji Zuoliang, and Lin Weizhen (Department of Horticulture,South China Agricultural University,Guangzhou,510642);Study on the Optimum Storage Temperature and Chilling Injury Mechanism of Longan Fruit[J];;1997-01
5 Huang Xuming1, Huang Huibai2, Wang Huicong2(1College of Biotechnology; 2Department of Horticulture, South China Agricultural University, Guangzhou 510642);A Study on Some Parameters Related to the Driving Force of Post-veraison Expansion of Grape Berries[J];ACTA HORTICULTURAE SINICA;1998-01
6 Zong Ru-jing Shao Pu-fen Hu Xi-qin Dai Lun-yu (Citrus Institute, of. Chinese Academy of Agriculture Sciences);PRELIMINARY STUDY ON FLUCTUATIONS OF COMPONENT IN THE JUICE SAC AND RIND OF CITRUS FRUIT GRANULATION[J];Scientia Agricultura Sinica;1979-03
7 LI Shuang-Shun, LIN Gui-Zhu, LIN Zhi-Fang (South China Institute of Botany, Academia Sinica, Guangzhou 510650);Effect of Malondialdehyde on Leaf Photosynthesis of Amaranthus tricolor[J];Plant Physiology Communications;1988-03
8 WANG Jian-Hua;LIU Hong--Xian; XU Tong Department of Agronomy, Central China Agricultural University, Wuchang 430070 South China Institute of Botany, Acadamia Sinica, Guangzhou 510156 Department of Agronomy, Central China Agricultural University, Wuchang 430070;The Role of Superoxide Dismutase (SOD) in Stress Physiology and Senescence Physiology of Plant[J];Plant Physiology Communications;1989-01
9 ZENG Shao-Xi;WANG Yi-Rou South China Institute of Botany, Academia Sinica, Guangzhou 510650;Effects of Low Temperature on Rate of Photosynthesis and Chlorophyll Fluorescence in Cotyledons of Cucumber Seedlings[J];Plant Physiology Communications;1989-04
10 CHEN Shao-Yu(Fujian Agricultural College, Fuzhou 350002);Injury of Membrane Lipid Peroxidation to Plant Cell[J];Plant Physiology Communications;1991-02
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved