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Research and Application of Bio-flavonoids

CHEN Chun-gang et al (College of Food Science,Henan Institute of Science and Technology,Xinxiang,Henan 453003)  
In order to make full use of the resource of bioflavonoids,the relationship between the structure and bioactivity of bioflavonoids and the methods of the extraction,purification and application were introduced in this paper.
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