Full-Text Search:
Home|About CNKI|User Service|中文
Add to Favorite Get Latest Update

Development and Utilization of Healthy Food of Chinese Yam Bean

DU Qing-dong(Life Science College,Linyi Normal College,Linyi,Shandong 276005)  
The production of functional food(Gruel,Beverage and Preserves) from(Dioscorea batatas)Chinese yam bean was studied,and the optimum processing condition was determined.
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
©CNKI All Rights Reserved