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《Journal of Anhui Agricultural Sciences》 2007-06
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Research and Application of Taraxacum mongolicum in Food Exploitation

YUAN Rong-gao et al(Jiangsu Union Technical Insititute,Lian Yungang Traditional Chinese Medicine College,Lianyungang,Jiangsu 222006)  
As a traditional Chinese medicinal herb,Taraxacum mongolicum has been widely used both in medicine and food.In this article some researches on its nutritional component and application in food were mainly summarized.Also some references can be supplied to the further exploitation of Taraxacum mongolicum.
【CateGory Index】： TS201
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