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《Journal of Anhui Agricultural Sciences》 2007-08
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Study on Bacteriostasis of Potentilla chinensis Ser Extracts

SONG Yu(Liaodong College,Dandong,Liaoning 118003)  
Effects of Potentilla chinensis Ser extracts on four kinds of bacterium were studied by the method of filter paper.The results showed that the growth of four kinds of bacterium could be inhibited effectively.Potentilla chinensis Ser extracts could still inhibit bacterium growth after being heated under 121 ℃ for 20 min,which indicated that the extracts had strong thermal stability.Meanwhile,Potentilla chinensis Ser extracts also had a certain fresh-keeping effect on grapes.
【CateGory Index】: S567.239
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