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《Journal of Anhui Agricultural Sciences》 2007-24
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Comparison of the Salt-tolerance of Upland Rice Transferred with BADH and mtlD Genes

WANG Zhi-hua et al(Dongying Vocational College,Dongying,Shandong 257091)  
The study aimed to obtain genetic variation material and breed salt-tolerant rice varieties so as to develop and utilize salinized cultivated-land better.5 new lines of upland rice transferred with BADH and mtlD genes were planted in the salinized land in the Yellow River Delta.Through the comparison of the yield and major agronomy traits,the salt-resistance difference of transgenic upland rice was analyzed and the lines with strong salt-tolerance were screened and their salt-tolerance range was confirmed.Compared with CK,when the upland rice were planted in the salinized land with salt content at(0.30±0.05)%,line 2 increased leastyield,being 60 kg/hm2 and line 5 increased most,being 420 kg/hm2;when the upland rice were planted in the salinized land with salt content at(0.50±0.05)%,the test line increased 270~1 440 kg/hm2 and line 5 increased most,being 33.3%;when the upland rice were planted in the salinized land with salt content at(0.80±0.05)%,each line increased 7.5%~52.7%,line 3 increased least,being 210 kg/hm2 and line 5 increased most, being up to 1 470 kg/hm2.Each tested lines had great difference in yield and agronomy traits in the land with different salt contents,in which,line 99-4 and 99-5 had stronger salt-tolerance and their suitable salt-tolerance range was(0.50±0.05)%.
【Fund】: 国家转基因植物研究与产业化开发专项(JY03-13-10)
【CateGory Index】: S511.6
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