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《Journal of Anhui Agricultural Sciences》 2007-26
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Research Advances in Extraction, Isolation, Purification and Content Determination of Methods Flavonoids

GUO Xue-feng et al (International Centre for Bamboo and Rattan, SFA Key Open Laboratory on Bamboo and Rattan Science and Technology, Beijing 100102)  
Extraction methods for flavonoids (solvent method, microwave method, enzyme decomposition method, supercritical fluid extraction method, aqueous two phase extraction and ultrasonic extraction method) were summarized, as well as isolation-purification method for flavonoids (column chromatography method, thin layer chromatography method, high-performance liquid chromatography method, paper chromatography method, supercritical fluid chromatography method,macroporous resin adsorption method, high-speed counter current chromatography method, pH grads extraction method, complexation precipitate method, film filtration method and active carbon adsorption method) and determination methods for flavonoids content (spectrophotometric method, high-performance liquid chromatography method, capillary electrophoreses method, supercritical fluid chromatography method, thin layer chromatography method). All these provided systemic reference for researchers studied on flavonoids.
【Fund】: 国家林业局“948”项目资助(98006);; 国家“十一五”科技支撑项目(2006BAD24B0802)。
【CateGory Index】: TQ461
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