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《Journal of Anhui Agricultural Sciences》 2007-36
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Changes of the Content of Crude Protein and Urea Nitrogen of Allantoic Fluid during Incubation

LIU Quan-gang et al(College of Animal Science JAU,Nanchang,Jiangxi 330045)  
A test were made on Guang xi yellow chick embryo for the content of crude protein and carbamide during the incubation;The results were showed:The changes of those index are regular patter.①The changes of the content of crude protein in yolk and albumen were not significant(P0.05) at the beginning of incubation.But the content of the crude protein in albumen has a higher level at 9th and 12th embryonic age;and it had significant decrease during 12~21embryonic age.But the content of the crude protein in yolk were increased significantly from the 15th to the 21th embryonic age.From the 9th to the 12th embryonic age,the degrade about the content of crude protein in the embryo were decreased significant(P0.05),and it had little decrease during 12~21th embryonic age.②During 12~21th embryonic age,the content of urea nitrogen in allantoic fluid were increased quickly,and reached the highest level at the 21th embryonic age.it states that protein metabolism is higher on intermediate stage,utilization rate of protein is lower at later period.
【Fund】: 江西省教育厅资助项目[2007(156)号]
【CateGory Index】: S831
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