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《Journal of Anhui Agricultural Sciences》 2009-01
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Effects of Shading Treatment on the Quality of Spuriopiminella brachycarpa

ZHAO Quan et al(Jilin Agricultural Science and Technology College,Jiuzhan,Jilin 132101)  
[Objective]The research aimed to study the effects of shading treatment on the quality of Spuriopiminella brachycarpa.[Method]The changes of cellulose,Vc,organic acid,soluble sugar and soluble protein contents of S.brachycarpa were measured after shading.[Result] The results showed that the content of cellulose,soluble protein decreased.The content of Vc and organic acid decreased with the fertility.The content of soluble sugar increased.[Conclusion]This study could provide theoretical basis for the artificial cultivation of S.brachycarpa.
【CateGory Index】: S636.3
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