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《Journal of Anhui Agricultural Sciences》 2009-21
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Research Progress and Industry Situation of Amidated Low Ester Pectin

LI Qiao-qiao et al (College of Bioengineering,Xihua University,Chengdu,Sichuan 610039)  
According to the latest research at home and abroad,the resources,preparation,characteristics,applications and the present industrial situation of amidated low ester pectins were introduced.And its potential market competitiveness was analyzed.
【CateGory Index】: TQ432.71
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