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《Journal of Anhui Agricultural Sciences》 2009-24
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Research Progress in the Controlling Methods of Heavy Metals Enrichment in Edible Fungi

JIAO Shuai et al (Key Laboratory of Food Science and Technology,Nanchang University,Nanchang,Jiangxi 330047)  
Toxic heavy metals contamination of edible fungi has become a serious food safety issue currently.There are many factors that may affect the process of heavy metals enrichment in edible fungi,such as air,water,compost,species,cultivation method,agrochemicals abuse and so on.The rule and mechanism revealed of the heavy metal enrichment were described.Also,the effective methods presented to control edible fungi accumulating the harmful heavy metals were introduced,aiming to awake more people taking action on this problem.
【Fund】: 长江学者和创新团队发展计划资助项目(IRT0540)
【CateGory Index】: S646
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