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《Journal of Anhui Agricultural Sciences》 2009-31
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Effect of Zhiqi Fungal Substance on the Production Performance and Immunity Macrobrachium nipponemse

HUO Guang-ming et al(Nanjing Xiaozhuang University,Nanjing,Jiangsu 210017)  
[Objective] The purpose of this paper is to evaluate the effect of Zhiqi fungal substance on their production performance and immunity in Macrobrachium nipponemse.[Method] Macrobrachium nipponemse were allotted into 2 groups randomly.The control group were fed with basal diet,the other were the treated groups fed with basal diet supplemented with 0.5% Zhiqifungal substance for 35 days,respectively.[Result] The results showed Zhiqi fungal substance can imporve the production of shrimpand and the survival rate.Zhiqi fungal substance increased the LSZ and SOD level(P﹤0.05) compared to control.Addition of 500 mg/kg Zhiqi fungal substance increased the AKP and the ACP level(P﹤0.05).
【Fund】: 南京晓庄学院青年专项(2007NXY27);; 南京市中小企业创新基金项目(2008创基030)
【CateGory Index】: S917.4
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