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《Journal of Anhui Agricultural Sciences》 2010-08
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Research on Correlation between Grain Type and Qualities in Japonica Rice

PAN Guo-qing et al (College of Life Sciences and Engineering,Huaiyin Institute of Technology,Huaian,Jiangsu 223003)  
[Objective] The research aimed to study the correlation between grain type and qualities in japonica rice.[Method]With 30 new rice varieties of major extension in Jiangsu as the tested material,grain type and qualities were studied and analyzed.[Result] Rice grain length,grain width and grain tickness had significantly negative correlation.Brown rice rate,amylose content and grain width,grain tickness had significantly positive correlation,but amylose content and grain length had significantly negative correlation.Protein content of grain was significantly negative correlated with grain width and thickness,and was significantly positive correlated with grain length.[Conclusion] Rice type and rice qualities had certain correlation.
【Fund】: 江苏省淮安市科技支撑计划(农业部分)(SN0803)
【CateGory Index】: S511.22
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