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《Journal of Anhui Agricultural Sciences》 2010-26
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Study on the Removal Method of the Pectin in Tobacco Stem used in Sheet with Ultrasound-assisted Technique

CAO Xi et al(Key Laboratory of Cigarette Smoke Research,Shanghai Tobacco(Group)Corporation Technology Center,Shanghai 200082)  
[Objective] The effective way of the pectin removal in tobacco stem was researched to reduce the content of pectin and to improve the smoking taste.[Method] The ammonium oxalate solution being taken as extracting solvent,the effect of the concentration of solvent,the ultrasonic power,the ratio of solid to liquid and the total extracting time on the removal rate of pectin in tobacco stem was optimally experimented with L9(34)orthogonal design under the ultrasound-assisted action.[Results] The optimal condition of the method was the concentration of ammonium oxalate 1.2%;the ultrasonic power,300 W;the ratio of solid to liquid,1∶15 and the total time,50 minutes.And also the research result indicated that the same effect could be produced in the method by means of the EDTA complex with the concentration of 0.12% instead of the extracting solvent in actual industrial production.[Conclusion] The optimized ultrasound-assisted technique could effectively remove the pectin in tobacco stem,which laid a base for the improvement of the quality and flavor of tobacco sheet.
【Fund】: 上海烟草(集团)公司技术中心中国烟草总公司烟草行业卷烟烟气重点实验室开放研究基金课题“烟草薄片质量改良技术研究”的一部分
【CateGory Index】: TS45
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