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《Journal of Anhui Agricultural Sciences》 2010-26
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Effects of Compound Acid Preparation against Newcastle Disease Virus in vitro

CAI Bing-yan et al(Jiangsu Animal Husbandry & Veterinary College,Taizhou,Jiangsu 225300)  
[Objective] To investigate the anti-NDV effects of compound acid preparation in vitro,and provide a theoretical basis for developing a novel anti-NDV preparation.[Method] The Chicken embryo fibroblasts(CEF)were used as experimental materials.The activity was evaluated by calculated viable cell rate and viral inhibition rate through observing cyopathic effect(CPE)and MTT colorimetric assay.[Result] The degree of CPE in culture media decreased but the viral inhibition rate was increased with the increasing of compound acid preparation concentration.The virus inhibition rate was up to 70.04% when the concentration of compound acid preparation was 1.0 mg/ml.[Conclusion] The compound acid preparation had an obvious inhibiting effect on NDV propagation in vitro.
【CateGory Index】: S853.7
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