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《Journal of Anhui Agricultural Sciences》 2011-19
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Study on the Removal of Protein from Polysaccharide of Armillariella tabescens

ZHU Jie-ping et al(West Anhui Health Vocational College,Lu'an,Anhui 237005)  
[Objective]To obtain the optimum method to remove protein form polysaccharide of Armillariella tabescens.[Method]Protein was removed from the polysaccharides of Armillariella tabescens respectively by Sevag method,enzyme method,trichloroacetic acid(TCA) method,and the combined method of enzyme and Sevag,and the best protein removal method was selected.[Result]The combined method of enzyme and Sevag was better than others with the contents of protein of only 0.18% ;the optimum conditions needed for this method were:0.5% of enzyme,40 ℃,0.5 h bath and pH 6.[Conclusion]The combined method of enzyme and Sevag was the best method for protein removal.
【CateGory Index】: S567.3
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