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《Journal of Anhui Agricultural Sciences》 2012-10
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The Screening of the Bacteriostatic Activities of Artemisia rubripes Nakai Extractives

DAI Xiao-yang et al(College of Bioscience and Biotechnology,Hunan Agricultural University,Changsha,Hunan 410128)  
[Objective] The aim was to study the bacteriostasis of the ethanol extracts from Hunan A.rubripes branches and leaves.[Methods] The ethanol extractives were extracted and separated from A.rubripes branches and leaves by different solvents,and petroleum ether extracts,ethyl acetate extracts and aqueous solution were obtained.Then,each fraction was analyzed qualitatively using HPLC,and their bacteriostatic activities on Escherichia coli,Bacillus subtilis and Staphylococcus aureus were studied using Oxford cup method.[Result] The bacteriostatic effects of the ethanol extracts on E.coli and B.subtilis were obvious,and the bacteriostatic effects of the ethyl acetate extracts on the above three test organisms were better;however,petroleum ether extracts and aqueous solution had no obvious bacteriostatic effect on the above three test organisms.[Conclusion] The major antibacterium active constituents in A.rubripes were the semi-polar compounds,but polar compounds in water solution had synergetic effect for these antibacterium activities.
【Fund】: 湖南省科技厅资助项目:湖南红足蒿化学成分研究与生物活性筛选(2011FJ6054)
【CateGory Index】: S567.239
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