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BIOLOGICAL TECHNIQUES AND IMPROVEMENT OF VEGETABLE VARIETIES

WANG Sheying,1 JIANG Xuebo2 (Wuhu Agricultural School, 241000, Wuhu, Anhui, China;2.Anhui Normal University, 241000, Wuhu, Anhui, China)  
By means of gene engineering, all kinds of foreign genes were transferred into the plant of vegetable, varieties with good properties were obtained
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