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《Amino Acids & Biotic Resources》 2008-01
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Isolation,Purification and Analysis of Lycium barbarum Polysaccharide

WANG Zhan-yong1,YAN Song2,SHANG Li-ying3,CHAO Cai-lin3(1.School of Environmental and Biological Engineering,Liaoning Shihua University,Fushun 113001; 2 School of Chemical and Material Sciences,Liaoning Shihua University,Fushun113001;3.Branch School of Luanzhou,Tangshan Teacher's College,Tangshan 063700,China)  
Lycium barbarum polysaccharide(LBP) was extracted from Lycium barbarum with water,isolated and purified by DEAE ion-exchange cellulose and gel chromatography.GPC-LLS,IR and GC were used to study LBP structural composition.The result was as the following: LBP had three water soluble polysaccharides,MW was 1.497×105.LBP was composed of 6 kinds of monosaccharides(Ara,Rha,Xyl,Man,Gal and Glc).
【CateGory Index】: S567.19
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