Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《》 1994-04
Add to Favorite Get Latest Update

Metaholism and Physiological Roles of 4 Aminobutyrate in Higher Plants

Mu Xiaomin;Wu Xianrong(Biological College,Beijing Agriculture University Beijing,100094)  
Aminobutyrate(4-AB) is widely distributed in higher plants and is found.in many plants in higher amount.Metabolism and possible physiological roles of 4-Aminobutyrate in higher plants are documented and discussed in this review.
【CateGory Index】: Q517
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
【References】
Chinese Journal Full-text Database 5 Hits
1 LIN Qin-lu1,WANG Jing2,CHENG Hai-jun2(1.College of Food Science & Engineering,Central South University of Forestry & Technology,Changsha 410004,China)(2.College of Food Science & Technology,Hunan Agricultural University,Changsha 410128,China);Research Progress of γ-Amino Butyric Acid[J];Modern Food Science and Technology;2008-05
2 YAN Dan (Department of Chemistry and Biology Engineering, Changsha University of Science Technology, Hunan, Changsha 41007,China);Study on processing technology of high concentration γ-aminobutyric acid extraction from rice bran through fermentation[J];Journal of Hunan University of Science and Engineering;2009-04
3 YAN Dan(College of Chemistry and Biology Engineering,Changsha University of Science andTechnology,Changsha,Hunan 410004,China);Study on technique conditions of high concentration γ-aminobutyric acid powder extracting from rice bran[J];Food & Machinery;2009-04
4 JIANG Zhen Hui, GU Zhen Xin  (College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095);Biosynthesis, Catabolism and Physiological Roles of γ-Aminobutyric Acid in Higher Plants[J];Plant Physiology Communications;2003-03
5 Mu Xiao-min, Shen Li-ming and Wu Xian-rong (College of Biology, China Agricultural University, Beijing 100094);IN VITRO ENZYMOLOGICAL STUDIES ON ANABOLISM OF 2,4-DIAMBVOBUTYRIC ACID IN LATHYRUS SYLVESTRIS[J];植物学报(英文版);1997-06
【Co-references】
Chinese Journal Full-text Database 10 Hits
1 Yang Liansong et al (Rice Research Institute,AAAS,Hefei 230031);Correlation Analysis on Grain Characters of Japonica Hybrid Rice[J];Journal of Anhui Agricultural Sciences;2002-03
2 WANG Qi-jun et al(College of Animal Science and Technology,Northwest S & T University of Agriculture and Forestry,Yangling,Shaanxi 712100);Effect of Heat Exposure on Body Fat Deposition and Some Biochemical Indices of Broiler Blood[J];Journal of Anhui Agricultural Sciences;2006-09
3 GUO Xiao-na1, ZHU Yong-yi1, ZHU Ke-xue2 (1.Zhengzhou Institute of Technology, Zhengzhou450052, China; 2.School of Food Science and Technology, Southern Yangtze University, Wuxi 214036, China);Study on GABA in Organism[J];Amino Acids & Biotic Resources;2003-02
4 LIU Qing, YAO Hui-yuan, ZHANG Hui (School of Food Science and Technology,Southern Yangtze University,Wuxi 214026,China);Studies on Screening for γ-Amino Butyric Acid Producer and Optimization of Fermentation Conditions[J];Amino Acids & Biotic Resources;2004-01
5 Xu Ying;Gao Jianqun(Hohai University Nanjing 210024);A Study On Refining DL-Alanine Product by Ionic Exchange Technique[J];AMINO ACIDS & BIOTIC RESOURCES;1995-03
6 Chen ying * Zhong Junhui Tao Wenyi ( *Shaoxing College of Art and Science Shaoxing 312000) (Wuxi university of Light Industry Wuxi 214036);Purification of Theamine with Cation Resin Chromatography[J];AMINO ACIDS & BIOTIC RESOURCES;1998-01
7 Tan Huarong (Centre of Biotechnology Research,Anhui Agricultural University,Hefei 230036);Quick Analysis of γ-amino Butytic Acid Using 835-50 Amino Acid Analyier[J];JOURNAL OF ANHUI AGRICULTURAL UNIVERSITY;1997-03
8 Xu HONG ZHAI QINGZHU FAN SHAOGUANG HAN JISHENG(Department of Physiology, Beijing Medical University);THE EFFECT OF CEREBRAL GABA ON BLOOD PRESSURE DURING ACUTE HEMORRHAGE[J];Acta Zoologica Sinica;1990-01
9 XU Xiang Gui YANG Zai Fu HUANG Shen He YI Xiao Hong (Department of Biology, Suzhou Railway Teachers' College, Suzhou?215009, Jiangsu, China);PROMOTIVE EFFECTS OF GABA ON ACID SECRETION FROM ISOLATED MOUSE STOMACH IN VITRO[J];Acta Zoologica Sinica;2001-02
10 LIU Feng Hua,WANG Zhan He,WU Guo Juan,WANG Wen Chuan (Beijing Agricultural College,Beijing 102206);Effects of Anti-heat-stress Chinese Medicine Additives on Reproductive Performance in Postpartum Sow[J];Journal of Beijing Agricultural College;2003-01
【Secondary References】
Chinese Journal Full-text Database 10 Hits
1 JI Xian-Ling1 GAI Ying-Ping2 CHEN Heng-Wen3 WANG Yan-Wen1 DUAN Zu-An1 MU ZHi-Mei1(1College of Forestry,Shandong Agricultural University,Taian Shangdong 271018,China;2College of Life Science,Shandong Agricultural University,Taian Shangdong 271018,China;3College of Animal Science,South China Agricultural University,Guangzhou 510642,China);Study on the Determination of γ-aminobutyric Acid in Mulberry Leaf and the Influence Factors[J];Science of Sericulture;2007-02
2 ZU Feng1,2, CHEN Wen-pin1, YU Li-jun1, LIU Qin-jin1* (1. College of Food and Science, SouthWest Unviersity, Beibei 400716, China; 2. Chongqing Xinsheng Industry Limited Company, Yongchuan 402000, China);Effects of the Treatment of Filling Nitrogen in Vacuum and Decaffeinating with Boiling Water on Quality of Green Tea[J];Journal of Tea Science;2007-01
3 Bai Song 1, Lin Xiang-yang1,2, Ruan Rong-sheng 1, Zheng Dan-dan 1, Liu Yu-huan 1, He Cheng-yun 1 (1.The Key Laboratory of Food Science of MOE, Nanchang University, Nanchang 330047, China) (2. Institute of Biotechnology Fuzhou University, Fuzhou 350002, China);Preparation to Produce GABA[J];Guangzhou Food Science and Technology;2005-02
4 Chen Hai-jun, Lin Qin-lu, Li Li-hui (College of Food Science and Technology, Hunan Agricultural University, Changsha 410128,China);Progress on Enrichment Technology of GABA in Food Raw Matierals[J];Modern Food Science and Technology;2006-01
5 LIAO Ming-xing,ZHU Ding-he(Henry FOK Bio-engneering College,Shaoguan University,Shaoguan 512005,China);Mechanism and Key Technologies of Gamma-aminobutyric Acid Enrichment in Tea Shoots[J];Modern Food Science and Technology;2007-07
6 GE Song-tao, ZHOU Li-ping, DING Xing (Zhejiang University Of Technology, Hangzhou 310014, China);Screening and Identification of a Lactic Acid Bacterium for γ-AminoButyric Acid Production[J];Modern Food Science and Technology;2009-08
7 LIAO Zhou-hua,CHEN Ming-zhi,LI Cai-juan,LIN Rui-yu,LIN Wen-xiong(Institute of Agro-ecology,College of Life Sciences,Fujian Agriculture and Forestry University,Fuzhou,Fujian 350002,China);Optimization on processing technology of γ-aminobutyric acid extraction from wheat bran[J];Subtropical Agriculture Research;2010-04
8 CHEN En-cheng~(1,2) , ZHANG Ming-wei~1 , PENG Chao-ying~2 , CHI Jian-wei~1 Research Institute, Guangdong Academy of Agricultural Sciences, Guangzhou,Guangdong 510640,China; 2.Food and Biologic Engineering Institute, South China University of Technology, Guangzhou,Guangdong 510641,China);Progress on the Functional Properties of γ-aminobutyric Acid and Its Enrichment Technology in Food Raw Materials[J];Journal of Hubei Agricultural College;2004-04
9 CAI Jin-biao1,PENG Gui-xiang2,TAN Zhi-yuan1(1 Guangdong Provincial Key Lab of Plant Molecular Breeding,College of Agriculture,South China Agricultural University,Guangzhou 510642,China;2 College of Resources and Environment,South China Agricultural University,Guangzhou 510642,China);The Ability of γ-Aminobutyric Acid Produced by Endophytic Diazotrophs from Gramineae[J];Journal of South China Agricultural University;2008-02
10 WANG Yu-ping, HAN Yong-bin, JIANG Zhen-hui, GU Zhen-xin, WANG Zhi-jun, FANG Wei-ming (Key Lab of Food Proc and Qual Cont, MOA, Nanjing Agric Univ, Nanjing, 210095, China; Food Sci and Engin Coll, Yangzhou Univ, Yangzhou, 225001, China);Effect of aerating treatment on physiological activities and essential substances in germinating brown rice[J];Journal of Yandzhou University;2005-04
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved