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《Journal of Anhui Agricultural University》 2009-01
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Advances in chemical constituents in Serratula spp.

LING Tie-jun1,WAN Xiao-chun1,WEI Xiao-yi2,LING Wei-wei1,WEI Zhi-wen1 (1.Key Laboratory of Tea Biochemistry and Biotechnology,Ministry of Agriculture & Ministry of Education,Anhui Agricultural University,Hefei 230036;2.South China Botanical Garden,the Chinese Academy of Sciences,Guangzhou 510650)  
The chemical constituents in Serratula spp.are mainly composed of phytoecdysteroids,in addition to flavonoids and sesquiterpenoids.The plants of the genus are widely used as material drugs for treatment of inflammation,cancer,hypoimmunity and hypercholesterolemia,etc.In this review,the research on structural diversity of phytoecdysteroids and other chemical constituents of Serratula spp.,as well as the bio-activities of these compounds are summarized.The prospect of the research on Serratula spp.is discussed to promote the research and utilization of the genus resources.
【Fund】: 安徽省教育厅青年教师科研基金(2006jql118);; 安徽农业大学校长青年基金(2006年度);; 安徽农业大学人才启动基金(2005年度)共同资助
【CateGory Index】: R284
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