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《JOURNAL OF ANHUI AGRICULTURAL UNIVERSITY》 1995-03
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Study on the Evaluation Targets of the Gynostemma Resources Quality

Zhang Zhi(Department of Biological Engieering of Anhui AgriculturaI University)  
According to the chemical composition analysis of several species of Gynostemma in the Mt.Jiuhua district(Anhui Province),and referring to the long-term experimental study on drinkingthe unmixed gyncotemma tea of a single species ,the paper for the first time points out that thebasis of the quality-evaluation targets of the Gynostemma resources is the medical treatment andhealth care function of the species.The function relates to not only the content of total saponinsof the species, but also the content of flavonoids and amino acids,and the level of the healthfuland harmful substances.
【CateGory Index】: S567.239
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10 LIU Xiao-ming1,YANG Yan-jie2,LI Tian-lai3(1.Shanghai JiaoTong University,Shanghai 200240,China;2.Laiyang Agricultural College,Qingdao,Shandong 266109,China;3.Horticulture Department,Shenyang Agriculture University,Shenyang,Liaoning 110161,China);Effects of Low Light Intensity on Nitrogen Metabolism and Relative Enzymes Activity in Tomato[J];Northern Horticulture;2008-05
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1 XIANG Yan(Anhui Agricultural University,Hefei 230036);Effects of Hormone on Growth and Isozymes Activity of Gynostemma Callus in Vitro[J];AUHUI AGRICULTURAL SCIENCE BULLETIN;1999-03
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