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《Acta Zoologica Sinica》 2007-04
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Growth performance and nutritional utilization efficiency of vitamin C in the diets of African catfish Clarias gariepinus(Burchell 1822)fingerlings

O.K.GBADAMOSI.1,J.A.DARAMOLA.2,N.R.OSUNGBEMIRO.31.Department of Fisheries and Wildlife,Federal University of Technology,P.M.B.704,Akure,Ondo State,Nigeria2.Aquaculture and Fisheries Unit,Bells University of Technology,P.M.B 1015 Ota,Ogun State,Nigeria3.Department of Biological Sciences,Adeyemi College of Education,Ondo,Ondo'State,Nigeria  
Ascorbic acid is involved in several physiological functions involving growth,development,reproduction,wound healing,and response to stresses.It plays a significant role in the immune response and resistance of fish to infectious diseases.The inability of many fish species to synthesize ascorbic acid(AA)or vitamin C,which is essential for fish growth,health and reproduction,is well documented(Dabrowski,1990;Soliman et al.,1986).Ascorbic acid must therefore be supplied via feed especially in intensive fish farming.The symptoms associated with ascorbic acid deficiency are also well documented for many cultured fish(Halver et al.,1989;Sadnes et al.,1992).Due to the multiple role of ascorbic acid in various metabolic pathways,a better understanding of the mechanism through which ascorbic acid as a nutritional element influences the immune systems in modern intensive fish farming is necessary.It is therefore prudent to investigate and establish the ascorbic acid requirement of catfish on a species by species basis using measures of growth performance and nutrient utilisation.
【CateGory Index】: S965.128
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【References】
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【Co-citations】
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1 AI Qing-hui,MAI Kang-sen,WANG Zheng-li,ZHANG Wen-bing,DUAN Qing-yuan,TAN Bei-ping(The Key Laboratory of Mariculture,Education Ministry of China,Ocean University of China,Qingdao 266003,China);Effects of vitamin C on nutritional physiology and immunity in fish:a review[J];Journal of Fisheries of China;2005-06
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1 YANG Yuan-jie,BING Xu-wen,XU Zeng-hong (Key Open Laboratory for Genetic Breeding of Aquatic Animals and Aquaculture Biology,Ministry of Agriculture,Freshwater Fisheries Research Center,Chinese Academy of Fishery Sciences,Wuxi 214081);Effects of unsaturated fatty acids on the growth and immunity indices of Monopterus albus[J];Journal of Anhui Agricultural University;2008-02
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3 JI Fu-Yun YU Qi-Xing **- GUO Yi-Qing HAI Yan\ ZHOU Rong-Jia\ LIU Li (College of Life Science, Wuhan University, Wuhan 430072, China);MICROISOLATION AND CHARACTERIZATION OF SINGLE CHROMOSOME IN RICE FIELD EELS (MONOPTERUS ALBUS)[J];Acta Zoologica Sinica;2002-01
4 L Dao-Yuan 1, SONG Ping [DK3]1** , CHEN Yun-Gui 1, PENG Mao-Yu 1,GUI Jian-Fang 2 1. School of Life Sciences Wuhan University, Wuhan 430072, China 2. State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan 430072, China;Expression of gene vasa during gonadal natural sex reversal of ricefield eel Monopterus albus[J];Acta Zoologica Sinica;2005-03
5 WANG Qun DING Yin Di ZHAO Yun Long CHEN Li Qiao (College of Life Science, East China Normal University, Shanghai 200062, China);Influence of Dietary Vitamin C on Reproduction of Male Chinese Mitten-handed Crab(Eriocheir sinensis)[J];Chinese Journal of Zoology;2004-02
6 ZHANG Jing,AN Li-guo,ZHANG Fu-miao,XIE Pin,YANG Gui-wen(College of Life Sciences,Shandong Normal University,Jinan 250014,China);Isolation Purification and Partial Characterization of Serum and Intestine Mucus IgM from Rice Field Eel(Monopterus albus)[J];Fisheries Science;2007-03
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10 ZHOU Xian-qing 1,2,NIU Cui-juan 1,SUN Ru-yong 1 (1.Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering,Institute of Life Sciences,Beijing Normal University, Beijing 100875,China;2.Department of Laboratory Animal Science,Capital University of Medical Sciences,Beijing 100054,China);Effects of the Combination Feeding of Vitamin C and E on Anti-acid Stress Ability in Juvenile Soft-shelled Turtles (Pelodiscus sinensis)[J];Zoological Research;2004-01
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