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《Northern Horticulture》 2007-02
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Effects of High Temperature Stress on Chlorophy11 and Autioxidant Systems in Lettuce Seedlings

WANG Juan,SHOU Sen-yan(Department of Horticulture, Zhejiang University, Hangzhou 310029)  
Effects of two high temperature stress 32℃/28℃(d/n),37℃/30℃(d/n) on chlorophy11 and autioxidant systems in lettuce seedlings of heat-tolerant “Xiakang40” and heat-sensitive “Zhongdudongqing” were studied. Under high temperature condition ,the contents of total chlorophy11 and carotenoid decreased by more than 18 percent as compared with the control ,which were hard to recover. With the prolonging time of high temperature stress , MDA content improved fast, showing more significant effects at 37℃/30℃(d/n) in heat-sensitive lettuce seedlings. High temperature stress increased the activities of SOD、CAT and APX .The activities of these enzymes returned to normal after 3 days of recovery under normal conditions. Pro content increased markedly under 32℃/28℃(d/n) , at the same time ,much less in heat-tolerant “Xiakang40” than in heat-sensitive “Zhongdudongqing”.
【Fund】: 浙江省重大科技招标资助项目 编号:200AC12008。
【CateGory Index】: S636.2
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