Effect of CO2 Enrichment on Some Characteristics of Fruit of Peach Tree in Greenhouse
HOU Xin-cun1,LI Heng-jie2,GAO Mei-xiu1,GAO Dong-sheng3,LI Meng4,LI Xian-li3(1.Department of Horticulture,Tianjin Agricultural College,Tianjin 300384,China;2.Institute of Feicheng peach,Feicheng,Shandong 271018,China;3.College of Horticultural Science and Engineering,Shandong Agricultural University,Taian,Shandong 271018,China,4.Library of Shandong Agricultural University,Taian,Shandong 271018,China)
Using 3-year-old nectarine trees as materials in experiment,and carried through in the modern water-warm glass conservatory of Shandong Agricultural University,the result showed that CO2 enrichment could promote the photosynthetic rate of peach trees evidently,so could the compounding of photosynthetic substance.Thus the yield and quality of peach fruit were improved obviously.After CO2 enrichment,fruit Number per tree,weight per fruit and average yield per tree are all improved obviously.And the content of Vc,SSC,soluble sugar and organic acid in fruit increased evidently.
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