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《Northern Horticulture》 2012-22
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Effects of Plant Growth Regulators Influenced on Centennial Seedless Fruit Quality

SUN Mei-le1,QIAO Xu2,CUI Hui-qin2,REN Xiang-rong1(1.Synthetic Proving Ground,Xinjiang Academy of Agricultural Science,Urumqi,Xinjiang 830012;2.College of Agricultural,Shihezi University,Shihezi,Xinjiang 832000)  
The effects of centennial seedless fruit after dipping into different concentrations of plant growth regulators(GA3,CPPU,6-BA) on the plant growth regulators in different stages were studied,in order to improve the seedless grape fruit quality and enhance its commodity value.The results showed that centennial seedless fruit cherry weight,cluster weight and quality were improved better under the treatment of the grape dipping into 5 mg/L of GA3 5 days before the flowering stage and 1 mg/L of CPPU plus 20 mg/L of GA3 5 days after flowering.Under the treatment of plant growth regulators,the grape yield and its quality were improved obviously,and the commodity value was improved as well.
【Fund】: 国家现代农业产业技术体系资助项目(CARS0365)
【CateGory Index】: S663.1
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