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《Storage and Process》 2002-02
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Effect of Package Materials on Keeping Quality of Lotus Root

WANG Qing-zhang,LI Jie(Food Science and Technology Department,Central China Agricultural University,Wuhan 430070,China)  
Low-density Polyethylene(thickness:0.10 mm,0.08 mm respectively)and PA/PE film bags(thickness:0.08 mm,0.06 mm respectively)were applied for lotus root packing under vacuum.The package materials influences on lotus root browning were discussed.Results showed that the application of PA/PE film bags could inhibit lotus root browning remarkably and nutritional components were kept well.
【Fund】: 武汉市科技攻关项目(982001016)
【CateGory Index】: TS255
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