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《Storage and Process》 2004-06
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Research and Application of Red Radish Pigment as Natural Food Colorants

DONG Quan,LI Hong-jun, SHANG Yong-biao,ZHANG Dao-ming(College of Food Science, Southwest Agricultural University, Chongqing 400716, China)  
This paper gives a review of the research and application of red radish pigment. It is a kind of ideal additive in food,medicine and cosmetics etc.
【CateGory Index】: TS202.3
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