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《Forest By-Product and Speciality in China》 2007-03
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Extracting conditions and content measurement of pectin from Ficus beecheyyana

Yu Jihong1,Zhu Jiongbo1,Nie Qin2(1.Teaching Affair Office,Jishou University,Zhangjiajie 427000;2.College of Resources and Planning Sciences)  
In this paper pectin was extracted from Ficus beecheyyana tsiangii by method of acid-solution and alcohol precipitation.The optimal extracting condition was confirmed as follows: temperature is 87-90℃,pH is 0.5~1.0,time is 2h,rate of material to solution is 1∶20.The effect of H2SO3 on obtaining rate of pectin was studied.Its content was measured by colorimetry of carbazole.
【CateGory Index】: TQ914.1
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