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《Journal of Agricultural University of Hebei》 1990-02
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Advances in Research on Wheat Storage Protein

Guo Beihai (Institute of Food and Oil Crops, Hebei Academy of Agricultural and Forestry Science)  
A mighty advance has been made in research on wheat storage protein related to bread-making quality throughout the world. The present paper gives a review of the classification, nomenclature and component composition of wheat storage protein and its relationships to wheat breeding.
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