Studies on the Extraction Technology of Water soluble Polysaccharides From Mulberry Leaf
SHEN Aiying ZHU Ziyu ZHANG Wenliang( School of Life Science, Soochow University, Suzhou 215006 )
Based on the single factor test, orthogonal intersection test, the extraction technology of water soluble polysaccharide from the mulberry leaf was studied. When the mass concentration of mulberry leaves was 0 040 g/mL in water and bathed for 60 min at 75 ℃, then precipitated with 80%( eventually volume fraction) ethanol, a high yield of polysaccharide was 2 508%.
【CateGory Index】： TQ28