Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Journal of Tea Science》 2008-05
Add to Favorite Get Latest Update

Study on Activity of Dark Tea Extracts on PPARs Model

SONG Lu-bin1,2, HUANG Jian-an1, LIU Zhong-hua1, HUANG Hao1, WANG Kun-bo1 (1. Key Laboratory of Tea Science, Ministry of Education, Changsha 410128, China; 2. Fruit Research Institute Shandong Academy of Agricultural Sciences, Taian 271000, China)  
Pu-er tea, Liu-bao tea, Fu-zhuan tea, Hua-zhuan tea, Qing-zhuan tea and Hei-zhuan tea as study material, and Tuo tea, Mi-zhuan tea as contrast material, the activity of dark tea on PPARδ and PPARγ model was studied. The results showed that the activation of dark tea to PPARδ PPARγ receptor is high, and the activating components in dark tea on PPAR can be extracted by hot water. Therefore, dark tea showed a certain role on Hyperlipidemia, anti-obesity, regulation of carbohydrate metabolic and antiatherosclerosis.
【Fund】: 2006【951】财政部科技重点项目“低氟砖茶生产关键技术研究”
【CateGory Index】: TS272
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
【References】
Chinese Journal Full-text Database 6 Hits
1 SONG Lu-bin1,2,HUANG Jian-an1,LIU Zhong-hua1,HUANG Hao1,WANG Kun-bo1 (1. Key Laboratory of Tea Science,Ministry of Education,Changsha 410128,China;2. Shandong Institute of Pomogy,Taian 271000,China);Study on the Activity of Dark Tea Extracts to FXR and LXR Model[J];Journal of Tea Science;2009-02
2 SONG Lu-bin1,2,HUANG Jian-an1,LIU Zhong-hua1,HUANG Hao1,WANG Kun-bo1(1.Key Laboratory of Tea Science,Ministry of Education,Changsha 410128,China;2.Shandong Institute of Pomogy,Taian 271000,China);Study on the Activity of Dark Tea to Gastrointestinal Tumor[J];Journal of Tea Science;2009-03
3 CHEN Yu-qiong1, ZHANG Wei1, NI De-jiang1, CHENG Qian1, LIU Xiao-hua2, GAN Duo-ping2 (1. Key Lab of Horticultural Plant Biology of Ministry of Education, College of Horticulture and Forestry Science Huazhong Agricultural University, Wuhan 430070, China; 2. Hubei Zhaoliqiao Tea Factory, Chibi 437300, China);Study on the Hypolipidemic Effect and Antioxidative Activity of Hubei Qingzhuan Tea[J];Journal of Tea Science;2010-02
4 CHEN Dong 1,LI Jing-jing 2,FANG Xiang 2,HUANG Guo-zi 1,QIAO Xiao-yan 1,WU Hua-ling 1,LAI Zhao-xiang 1(1.Tea Research Institute,Guangdong Academy of Agriculture Sciences,Guangzhou 510640,China;2.South China Agricultural University,Guangzhou 510640,China);Study on the Change of Main Microbial Population and Enzyme Activity in Post-fermented Process of Guangdong Crusted Tea[J];Journal of Tea Science;2010-06
5 CHEN Zhi-xiong,QI Gui-nian*,ZOU Yao,LI Jian-hua College of Horticulture,Sichuan Agriculture University,Ya’an 625014,China;Research Advance on Mechanism of Regulating Lipid Metabolism by Active Ingredients of Dark Tea[J];Journal of Tea Science;2013-03
6 ZOU Yao1,2,QI Guinian 2*,LIU Tingting 2,LI Wei 2,CHEN Zhixiong2(1.Department of Agronomy,Lincang Teachers College,Lincang,Yunnan 677000;2.College of Horticulture,Sichuan Agriculture University,Ya’an,Sichuan 625014,China);Quality Formation Mechanism and Healthcare Function of Sichuan Brick Tea[J];Guizhou Agricultural Sciences;2013-07
【Citations】
Chinese Journal Full-text Database 4 Hits
1 ZHANG Dong-ying1,LIU Zhong-hua1*,SHI Zhao-peng1,LIU Ya-lin2,FU Dong-he1(1.Natural Products Institute of Hunan Agricultural University,2.College of Animal Science and Technology,Changsha 410128,China);Study on Blood Glucose-Depressing and Blood Lipid-Depressing Function of Pu’er Tea by High Throughput Screening Method[J];Journal of Tea Science;2006-01
2 JI Xiao-ming1,2(1.Cangshan Tea Co.Ltd;2.Shanxi Tea Co.,Xi’an 710002,China);The Trade & Dissemination of China Dark Tea[J];Journal of Tea Science;2006-03
3 FU Dong-he,LIU Zhong-hua*,HUANG Jianan,GONG Yu-shun,CHEN Jin-hua(The Key Laboratory of Tea Science of National Ministry of Education,Changsha 410128,China);Research of FUZHUAN Tea’s Therapy for Hyperlipidemia by High-Throughput Screening[J];Journal of Tea Science;2006-03
4 FU Dong-he1,2,LIU Zhong-hua1,2,HUANG Jian-an1,2,CHEN Jin-hua1,CHEN Hui-heng2(1.Tea Key Lab of the Ministry of National Teaching,Hunan Agricultural University,ChangSha 410128,China 2.College of Horticulture and Landscape,Hunan Agricultural University,ChangSha 410128,China);Investigation on the Function of Monomers in FuzhuanTea by High-Throughput Screening[J];Journal of Tea Science;2008-01
【Co-citations】
Chinese Journal Full-text Database 10 Hits
1 TAO De-chen (Politics Department,Engineering Institute of Engineering Corps,University of Science and Technology,PLA.Nanjing 210007,China);Brief history of tea advertisement in China(before 1949)[J];Historiography Anhui;2003-05
2 Wang Huihuang(Huangshan in Anhui Province Tea secondary schools,Tunxi,245031);Discussion on Chemical Color Tea by Drinking Olympic Rings Tea[J];Anhui Agricultural Science Bulletin;2008-16
3 ZHANG Zhong et al (Xichang College,Xichang,Sichuan 615022);Change of Contents of Main Components in Production of Sichuan Brick Tea[J];Journal of Anhui Agricultural Sciences;2006-11
4 CHEN Ji-wei et al (Tea Research Institute,Yunnan Academy of Agricultural Sciences,Menghai,Yunnan 666201);Study on Aromatic Components of Ancient Trees Black Tea in Nannuoshan[J];Journal of Anhui Agricultural Sciences;2010-33
5 ZOU Yan-li et al(Department of Chemistry and Life Science,Chuxiong Normal University,Chuxiong,Yunnan 675000);Study on the Extraction and Antioxidant Activities of Pu-Er Crude Tea and Pu-Er Ripe Tea Polyphenol[J];Journal of Anhui Agricultural Sciences;2012-08
6 LI Li xiang 1,TONG Mei ying 2 (1 Key Laboratory of Tea Biotechnology of Agricultural Ministry,Anhui Agricultural University,Hefei 230036; 2 Department of Tea Science, Anhui Agricultural University);Effect of Fixing Sample Methods on the Chemical Components and the Quality in Tea[J];JOURNAL OF ANHUI AGRICULTURAL UNIVERSITY;2000-04
7 LIU Li-hua,WAN Xiao-chun,WEN Yong,ZHANG Zhen-zhuy of Agriculture,Anhui Agricultural University,Hefei 230036);Variations of β-glucosidase Activities during the Processing of Qimen Black Tea[J];Journal of Anhui Agricultural University;2003-04
8 XU Rui-rui,LI Li-xiang,NI Yuan,YU Hong-jun,QIU Xin-ping,JIANG Qi-zhong(Key Laboratory of Tea Biochemistry & Biotechnology,Ministry of Education and Agriculture,Anhui Agriculture University,Hefei 230036);Changes of the quality of green tea liquid feremented with Eurotium cristatum[J];Journal of Anhui Agricultural University;2010-03
9 ZHANG Song1,LIU Gui-ling1,ZHENG Lan2(1.Department of Blood Rheumatism,2.Department of Clinical Laboratory,Bengbu Third People's Hospital,Bengbu Auhui 233000,China);The change of blood lipids in rheumatoid arthritis and its clinical significance[J];Journal of Bengbu Medical College;2011-02
10 YAN Lie-juan,XIAO Bin,SUO Luo-dan,MA Xiao-xue,XIAO Xiao(College of Horticulture,Northwest Agricultural and Forestry University,Yangling,Shaanxi 712100);Dark Green Tea Processing Craft in Southen Shaanxi[J];Northern Horticulture;2012-10
【Co-references】
Chinese Journal Full-text Database 10 Hits
1 WEI Qin-tao,ZHANG Qing-qing,LIU Hui,HUANG Peng(Dept.of Bioch.Engn.,Anhui Provincial Engineering Technology Research Center of Microbial Fermentation,Anhui University of Technology and Science,Wuhu 241000,China);Conditions for submerged fermentation in lovastatin production by monascus[J];Journal of Anhui University of Technology and Science(Natural Science);2008-04
2 ZHU Shi-gui , FANG Wan-ping, ZHANG Cai-li (Chinese Culture Institurte, Nanjing Agriculture University, Nanjing, 210095, Jiangsu);A Study on the Feature, Characteristic and Developing Ideas of Chinese Tea Culture Tourism[J];Journal of Anhui Agricultural University(Social Science Edition);2008-03
3 ZHANG Zhong et al (Xichang College,Xichang,Sichuan 615022);Change of Contents of Main Components in Production of Sichuan Brick Tea[J];Journal of Anhui Agricultural Sciences;2006-11
4 YE Yang et al(Tea Research Institute of China Academy of Agricultural Sciences,Key Laboratory of Machining and Quality Control of Tea and Beverage Plants,Ministry of Agriculture,Hangzhou,Zhejiang 310008);Analysis of Water-soluble Polysaccharides and Protein Contents of Green Tea,Black Tea and Puer Tea[J];Journal of Anhui Agricultural Sciences;2008-29
5 ZHENG Su-ling et al(Biology Department of Tangshan Normal College,Tangshan,Hebei 063000);Effect of Scented Tea on Hypoxia Tolerance a of Passive Smoking Mice[J];Journal of Anhui Agricultural Sciences;2009-10
6 XU Ya-mei et al(Department of Plant Science and Technique,College of Agriculture and Animal Husbandry of Tibet University,Linzhi,Tibet 860000);Review of Development and Utilization of Cichorium intybus L.[J];Journal of Anhui Agricultural Sciences;2009-28
7 HUI Lang et al (College of Life Science,Northwest University,Xi’an,Shaanxi 710069);Study on Kinetogenic Function of Different Extract Parts of Cassia angustifolia[J];Journal of Anhui Agricultural Sciences;2010-13
8 DING Zhi-zhong et al(Department of Chemistry and the Life Sciences,Gansu Normal University for Nationalities,Hezuo,Gansu 747000);Study on the Chemical Composition and Medicinal Value of PTEROCEPHALI HERBA[J];Journal of Anhui Agricultural Sciences;2011-29
9 WEN Zhi-jie et al(College of Life Science and Technology,Guangxi University,Nanning,Guangxi 530004);Research on Variation of Microbial Communities of Liupao Tea during Pile Fermentation[J];Journal of Anhui Agricultural Sciences;2012-02
10 YangLiansongetal(RiceResearchInstitute,AnhuiAcademyofAgriculturalSciences,Hefei230031);AStudyonAntimicrobialActionandAntisepticEffectofTeaPolyphenolsonSomeCommonPutrefiedMicrobes[J];JOURNAL OF ANHUI AGRICULTURAL SCIENCES;1996-04
【Secondary References】
Chinese Journal Full-text Database 10 Hits
1 HE Yu-bo et al(College of Life Science,Dalian Nationalities University,Dalian,Liaoning 116600);Processing Technology and Healthcare Functions of Dark Tea[J];Journal of Anhui Agricultural Sciences;2012-27
2 WANG Xiu-ping1,ZHU Hai-yan2(1.Tea Research Institute,Fujian Academy of Agricultural Sciences,Fu' an,Fujian 355015,China; 2.College of horticulture and landscape,Hunan Agricultural University,Changsha,Hunan 410128,China);Study on culturology of tea consumption[J];Journal of Fujian Agriculture and Forestry University(Philosophy and Social Sciences);2012-06
3 Huang Ya-ya (Tea Research Institute, Shanxi Cangshan Tea Co.Ltd., Xianyang, Shanxi,712044, China);The Investigation on the Development of Fu-brick Tea Beverage[J];Journal of Guizhou Tea;2012-04
4 CHEN Zhi-xiong,QI Gui-nian*,ZOU Yao,LI Jian-hua College of Horticulture,Sichuan Agriculture University,Ya’an 625014,China;Research Advance on Mechanism of Regulating Lipid Metabolism by Active Ingredients of Dark Tea[J];Journal of Tea Science;2013-03
5 ZOU Yao1,2,QI Guinian 2*,LIU Tingting 2,LI Wei 2,CHEN Zhixiong2(1.Department of Agronomy,Lincang Teachers College,Lincang,Yunnan 677000;2.College of Horticulture,Sichuan Agriculture University,Ya’an,Sichuan 625014,China);Quality Formation Mechanism and Healthcare Function of Sichuan Brick Tea[J];Guizhou Agricultural Sciences;2013-07
6 LI Yingfa;Economic Development Office of Hu Jiaba Town People's Government;;The countermeasure and suggestion to the development of tea industry in Ningqiang County[J];Journal of Tea;2013-03
7 PENG Jin - fu;PEI Qi;HUANG Lu;YANG Xi - ding;YANG Guo - ping;School of Pharmaceutical Sciences, Central South University;The Center of Clinical Phamacology,the Third Xiangya Hospital of Central South University;;Research progress of brick tea for weight loss effect and its influencing factors[J];The Chinese Journal of Clinical Pharmacology;2013-12
8 ZHANG Liu;CHEN Fei-hu;School of Design,Hunan University;;Souvenirs Design in Meishan Cultural Park Based on Meishan Paper-cut[J];Packaging Engineering;2014-06
9 LONG Xue-feng;CHEN Wei-jun;WANG Hui;ZHAO Song-lin;College of Food Science and Technology, Hainan University;Coconut Research Institute, Chinese Academy of Tropical Agricultural Sciences/Hainan Research Center for Engineering Technology of Coconut Further Processing;;Quality change of coconut meat under low temperature and isolation and identification of specific spoilage organism[J];Guangdong Agricultural Sciences;2014-09
10 YANG Xin-he;LYU Bang-yu;MAO Qing-li;YANG Qing-hua;LIU Zhong-hua;School of Life Science and Technology, Hubei Engineering University;National Research Center of Engineering Technology for Utilization of Botanical Functional Ingredients, Hunan Agricultural University;College of Life Science, Hubei University;;Research progress of pile-fermentation of dark tea[J];Guangdong Agricultural Sciences;2014-14
【Secondary Citations】
Chinese Journal Full-text Database 10 Hits
1 LIU Bo jing [WT6BX](Feed Science Institute of Zhejiang University, Hangzhou 310029 )[WT5”HZ];Effects of Tea Polyphenols on Serum lipid and Carry lipoprotein level and Antioxidation in Animal[J];JOURNAL OF TEA SCIENCE;2000-01
2 ZHANG Sheng,LIU Zhong-hua, HUANG Jian-an,LIU Ai-ling,SHI Zhao-peng (Research Institute of Natural Products,Hunan Agricultural University,Changsha 410128, China);Study on the Preparation of High Content Tea Catechins with Macroporous Adsorption Resin[J];Journal of Tea Science;2002-02
3 NI De-jiang, XIE Bi-jun, SONG Chun-he (Huazhong Agriculcural University, Wuhan 430070, China);omparative Studies of Tea Polysaccharides from Different Kinds of Tea on Diabetic Mice[J];Journal of Tea Science;2002-02
4 WANG Kun-bo, LIU Zhong-hua,HUANG Jian-an (Key Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University; The Hunan Engineering and Technology center for Natural Products, Changsha 410128, China);Studies on Preparing Theaflavins from Oxidation of Tea Catechins in Vitro[J];Journal of Tea Science;2004-01
5 SHI Zhao-peng1, 2(1. Hunan Agriculture University, Changsha 410128, China; 2. Hunan Engineering and Technology Center for Natural Products, Changsha 410128, China);The Historic Position of Hunan Tea Culture[J];Journal of Tea Science;2005-01
6 FU Dong-he,LIU Zhong-hua*,HUANG Jianan,GONG Yu-shun,CHEN Jin-hua(The Key Laboratory of Tea Science of National Ministry of Education,Changsha 410128,China);Research of FUZHUAN Tea’s Therapy for Hyperlipidemia by High-Throughput Screening[J];Journal of Tea Science;2006-03
7 XIAO Wen-jun1,2, FU Dong-he1,2, REN Guo-pu3, GONG Zhi-hua1, XIAO Li-zheng1, LIU Zhong-hua1,2* (1. Horticulture and Landscape College of Hunan Agricultural University, ChangSha 410128, China; 2. Tea Key Lab of the Ministry of National Teaching of Hunan Agricultural University, ChangSha 410128, China; 3. Food Science and Engineering College of Central South Forestry University, ChangSha 410004, China);Study on the Toxicity Experiments of Fuzhuan Tea[J];Journal of Tea Science;2007-04
8 DU Guan huan;Application of high throughput screening in drug development[J];Basic Medical Sciences and Clinics;2001-04
9 HU Juan juan, DU Guan hua;A review on the advance of experimental assay methods and models in drug screening[J];Basic Medical Sciences and Clinics;2001-04
10 ZHANG Li, et al;Advance of bioassay methods used in high throughput screening[J];Basic Medical Sciences and Clinics;2001-04
Similar Journals
> Journal of Tea Science
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved