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《Pratacultural Science》 2010-02
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Use potential of a forage chicory:Ⅱ utilization value and exploitive potential

Wang Quan-zhen1,Cui Jian2(1.Depart.of Grassland Science,College of Animal Sci.& Tech.,Northwest A&F University,Shaanxi Yangling 712100,China;2.College of Life Science,Northwest A&F University,Shaanxi Yangling 712100,China)  
Chicory(Cichorium intybus) is a perennial herb.It has been planted in most of countries in the world because it has high yield and excellent nutrients for livestock as forage.Its nutrition value in fresh is higher than alfalfa in crude protein,crude lipid,crude fiber,nitrogen free extract and ash.It takes advantages in strong tolerances to environmental stresses,long persistence,high productivity,rich mineral composition,and easy digestion.Therefore,it is used to establish pastures for harvesting foliage or grazing.In addition,it has wide use potential in medicine,beverage,food with special functions,and feed additive as it contains some natural substance.
【Fund】: 科技部国际合作项目(2008DFA31650);; 陕西省国际合作项目(2008KW-29)
【CateGory Index】: S548.099
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