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《Journal of Northeast Forestry University》 2015-07
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Instant Impact of Fire on Birch Soil Microbial in Tahe Larch Forest

Wu Xuemei;Ma Ling;Tao Yuzhu;Di Xueying;Zhang Xingyao;Northeast Forestry University;Liaoning Institute of Forest Management;Institute of Forest Ecology,Environment and Protection,Chinese Academy of Forestry;  
We burned the experimental place to explore the impact of fire on the soil microbe of white birch and larch forest. The fire not only reduced soil microbial biomass carbon,bacteria,actinomyces and fungi,but also decreased microbial metabolic capacity,Shannon-wiener diversity index,and community evenness in the soil. In the process of burning,the change of bacteria,actinomyces,microbial biomass carbon were influenced by the average temperature. The highest temperature correlated significantly with the bacteria,fungi,actinomycetes,microbial biomass carbon and the average absorbance.
【Fund】: 黑龙江省自然科学基金项目(ZD201404)
【CateGory Index】: S714.3
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