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《Soybean Science》 2002-02
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FARMING SYSTEMS AND ECOTYPES OF VEGETABLE SOYBEANS IN CHINA

Han Tianfu (Institute of Crop Breeding and Cultivation, Chinese Academy of Agricultural Sciences, Beijing 100081)  
China has a long history of vegetable soybean cultivation. In the past two decades, China became a leading exporter of vegetable soybean products in the world. Vegetable soybeans are cultivated in single cropping, intercropping and on the dikes of rice paddies. Farming systems of vegetable soybean production in China are quite complicated. Spring-sown type is the main ecotype of vegetable soybeans in China and the summer- and autumn-sown types are also popular in the South. Although Chinese mainland is rich in soybean germplasm, the major vegetable soybean varieties in production were introduced from Japan and Taiwan Province in recent years. The disease-resistant early varieties and elite late varieties are thirstily needed for the further development of vegetable soybeans. The current status and prospect of vegetable soybean production in China are also discussed in this review.
【Fund】: 国家自然科学基金委员会国际合作项目的资助
【CateGory Index】: S565.1
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