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《Geological Technoeconomic Management》 2005-01
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The Integration of Industrial Value Chain of Regional Branded Produce

WU Yun-yunInstitute of Agricultural Development Chinese Academy of Social Sciences Beijing 100732 China  
 In China many regions have their branded produce. However there exist many problems in produce markets such as too many enterprises a great number of brands disordered sales etc. which decreases the competitive power of those branded produce. A case study is made about positioning in market and the market structure. Besides the methods of integration of regional branded produce are offered by analysis on value chain.
【CateGory Index】: F323.5
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【Co-references】
Chinese Journal Full-text Database 10 Hits
1 SUN Wei~(1), WAN Xiao-ning~(2), SUN Lin-yan~(1) (1. School of Management, Xi'an Jiaotong University, Xi'an 710049, China; 2.Ap88.Com Agricultural E-Business Limited, Shenzhen 518019, China);Electronic Commerce Applied to the Structure Optimization in Agricultural Products' Supply Chains System[J];Industrial Engineering and Management;2004-05
2 WANG Li-fang1,LU Chang-hua1,HU Yi-nong1,XIE Ju-fang2,BAI Hong-wu1,BAI Yun-feng1(1.Institute of Agricultural Resources and Environmental Sciences,Jiangsu Academy of Agricultural Sciences,Nanjing 210014,China;2.College of Water Conservancy and Civil Engineering,China Agricultural University,Beijing 100083,China);Design and implementation of a novel swine tag and traceability system for swine and meat products[J];Agriculture Network Information;2006-12
3 LIU Dan(Fuzhou Vocational & Technical College,Fuzhou 350108,China);Business Process Reengineering of the Agricultural Product Logistics Enterprises[J];Logistics Management;2005-09
4 Zhang Shengyi (Department of Management of Industry and Commerce, Xinjiang Finance and Economics College, Wulumuqi 830012, China);Interior Instability of Supply Chain Related Agriculture and How to Solve It[J];;2004-02
5 QIAN Ping 1,ZHENG Ye_lu 2,XIONG Ben_hai 3,WANG Zhong 2 ( 1 Agricultural Information Institute, Chinese Academy of Agricultural Sciences,Beijing 100081, China 2 Information Institute, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China; 3 Livestock Institute, Chinese Academy of Agricultural Sciences, Beijing 100094, China);RFID Technology and its Application in Agriculture[J];Journal of Library and Information Sciences In Agriculture;2005-02
6 HUANG Zuhui and LIU Dongying;China’s Logistics System for Agricultural Products: Their Development and Institutional Aspects[J];Problem of Agricultural Economy;2005-04
7 ZHANG Chuang and XIA ChunyuBased on the channel behavior concept, the authors argue that the unstable marketing channels of agricultural products and low efficiency are caused by an undue imbalanced force structure. Hence, the solution is to enlarge the farmers’ marketing cooperatives and increase their forces in the marketing chains. It is also necessary for the government to have appropriate institutional arrangements;Marketing Channels of Agricultural Products: Force Structure and Organization System[J];Problem of Agricultural Economy;2005-07
8 LI Xiaojin and FAN Xiurong;Specific Features in Logistics System of Agricultural Products and Its Specialization[J];Issues in Agricultural Economy;2006-08
9 ZHANG Sheng-yi (The Department of Administration of Xinjiang Finance and Economics College, Urumqi 830012,China);Present Situation of the SCM Practice of the National Leading Corporation of AI and the Thoughts of Improving Agricultural SC[J];Review of China Agricultural Science and Technology;2004-04
10 Xie Jufang1, Li Baoming1, Lu Changhua2, Wang Lifang2, Shi Yong3, Xue Qikui4 , Li Baosheng4 (1.College of Water Conservancy and Civil Engineering, China Agricultural University, Beijing 100083,China; 2.Research Center of Agricultural Resources and Environmental Sciences, Jiangsu Academy of Agricultural Sciences, Nanjing 210014,Cnina; 3. Quality Test Centrol of Animal Product in Jiangsu, Nanjing 210036, China; 4.Nanjing Tianhuan Food Ltd., Nanjing 210025,China);Global digital control system for pork safetyly production based on component technology[J];Journal of China Agricultural University;2005-01
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