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《Acta Botanica Boreali-occidentalia Sinica》 2005-06
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Research Advances in the Effects of Environmental Factors on the Symbiotic Nitrogen Fixation of Legumes

CI En, GAO Ming (College of Resource and Environment, Southwest Agricultural University, Chongqing 400716, China)  
Environmental factors are always one of the major reasons why the symbiotic nitrogen-fixing system of rhizobia and legumes cannot come into full play in agricultural production. Now the environmental factors involved with the research include water, nutrient elements; temperature, heavy metals, sodium salts, carbon dioxide, soil types and pH, etc.. water stress can result in decreased root nodules and decreased nitrogen-fixation efficiency; besides nitrogen, phosphorous and potassium, trace elements remarkably affect nitrogen fixation; improper temperature can limit the nitrogen fixation by legumes to a certain extent; heavy metals could directly and indirectly affect the symbiotic nitrogen fixation in many manners and thus it is a research hotspot to find some pioneering gangue-colonizing legumes . The paper details the research in this respect as well as briefly analyzing the major current research problems and trends of this respect at home and abroad.
【Fund】: 国家 973项目 0 1CB10 890 5
【CateGory Index】: Q945
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