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《Journal of Fujian College of Forestry》 1989-02
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The Free Amino Acids of the Bleeding Sap in Three Woody Plants

He Youzhao Wu Chenyan ( Department of Forest Science )  
Kinds and quantities of the free amino acid of the bleeding sap in Styrax confusa, Parthenocissus austroorientalis and Vitis vinifera had been analized. There were 14-15 kinds of free amino acid. The summation was rich, containing 190.89-370.47μg per miniliter. Including the total sugar, these organic substands are very beneficial to the growing of the new leaves. According to the data, the discussion concerned the biosynthesis of the amino acid relating to each head amino acid and its family.With reference to the quantitative proportion of every amino acid family, the aspartate family were 77.23%, 77.44% and 85.66% in each bleeding sap. Before getting the bleeding sap, aspartate family was the most principal biosynthesis in each root system.
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7 HUANG Jian-hua, LU Rui-ju, WANG Yi-fei, SUN Yue-fang, ZHOU Run-mei (Biotech. Research Center, Shanghai Academy of Agricultural Sciences, Shanghai 201106) (Cytogenetics Institute, Nanjing Agricultural University, Nanjing 210095);Effects of Cool Pretreatment on LeveL of Amino Acid and Polyamine Content in Barley Anthers[J];Scientia Agricultura Sinica;2001-06
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