Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Guizhou Agricultural Sciences》 2009-12
Add to Favorite Get Latest Update

Preliminary Identification of Germplasm Resources of Seed Pumpkin in Guizhou

MA Xiao1,ZHANG Xin-wu2,YANG Fei1(1.Guizhou Fruit Institute,Guiyang,Guizhou 550006;2.Guizhou Center for Special Fruit and Vegetable Engineering Technology,Luodian,Guizhou 550100,China)  
Four cultivation varieties(C.moschata,C.maxima,C.pepo and C.ficifolia) and five good pumpkin germplasm resources were identified from more than 50 pumpkin germplasm resources collected from part regions of Guizhou province to lay a certain foundation for utilization of seed pumpkin.
【Fund】: 贵州省农业科学院重点项目“籽用南瓜种质资源收集、保存和评价”(黔农科合06006)
【CateGory Index】: S642.1
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
Chinese Journal Full-text Database 1 Hits
1 CHEN Nianlai1,2,TAO Yonghong3 (1 Horticultural Department,Gansu Agricultural University,Lanzhou 730070,Chinaina;3 Melon Institute of Minqin County,Wuwei,Gansu 733300,China);Study on photosynthetic property of Cucurbita maxima[J];Acta Botanica Boreali-occidentalia Sinica;2003-06
Chinese Journal Full-text Database 10 Hits
1 LI Chang-sheng,ZHAO Chuan-zhi,LI Ai-qin,XIA Han(High-Tech Research Center,Shandong Academy of Agricultural Sciences/ Key Laboratory of Crop Genetic Improvement and Biotechnology,Huanghuaihai,Ministry of Agriculture/Key Laboratory for Genetic Improvement of Crop,Animal and Poultry of Shandong Province,Jinan 250100,China);System Establishment of Tisue Culture in Vitro and Transgene Technology for Cucurbita ficifolia B.[J];Shandong Agricultural Sciences;2009-07
2 ZOU Ke-qin et al (College of Life Science,China Jiliang University,Hangzhou,Zhejiang 310018);Effect of Different Plant Growth Regulators on Tissue Culture and Plantlet Regeneration of Pumpkin[J];Journal of Anhui Agricultural Sciences;2008-13
3 ZOU Ke-qin,ZHANG Yong-jun,LOU Ji-dong,FENG Jin-ping,CAO Tian(College of Life Science,China Jiliang University,Hangzhou,Zhejiang 310018,China);Studies on Pultaceous Callus Induction in Pumpkin[J];Northern Horticulture;2007-12
4 ZOU Keqin ZHANG Yongjun LOU Jidong (College of Life Science,China Jiliang University,Hangzhou Zhejiang 310018);Progress of Cucurbita moschata Duch.[J];Journal of Changjiang Vegetables;2008-08
5 ZHOU Jun-guo,LI Gui-rong,YANG Peng-ming(Horticultural Department of Henan College of Science and Technology,Xinxiang 453003,China);Quantitative character analysis and cluster analysis of 37 pumpkin (Cucurbita moschata Duch) inbred-lines[J];Journal of Agricultural University of Hebei;2006-04
6 MIAO Yang,LU Xin-shi(Rangeland Resources and Ecology Laboratory,Beijing Forestry University,Beijing 100083,China);Primary study on the reasons of grassland reclamation of China during the historical period[J];Pratacultural Science;2008-04
7 GAO Jing1,LIANG Yin-li1,2,CHEN Jia-rui1,XIONG Ya-mei1,ZHOU Mao-juan1,HE Li-na1(1.Northwest A&F University,Yangling,Shaanxi 712100;2.Institute of Soil and Water Conservation,Chinese Academy of Sciences and Ministry of Water Resource,Yangling Shaanxi 712100,China);Study on optimum fertilization model of Pumpkin quality in loess plateau[J];Agricultural Research in the Arid Areas;2008-03
8 LUO Xuan-zhao1,WEI Shi-hua2 (1.Baise Agriculture School,Baise,Guangxi 533000,China;2.Agricultural Service Center of Jiuzhou Twonship,Tianlin County,Guangxi 533000,China);New varieties introduction study of small type pumpkins for autumn growing in Tianlin County[J];Guangxi Agricultural Sciences;2007-04
9 Zhang Xuemei;Varieties Comparison Test of Green-skinned Pumkin[J];;2009-27
10 JIANG Yu1, 2, LI Haitao2, LIU Aiqun2 (1. College of Horticulture, Shenyang Agricultural University, Shenyang 110161, China; 2. Vegetable Research Institute, Liaoning Academy of Agricultural Sciences, Shenyang 110161, China);Study on the distant hybridization affinity and change of physiological and biochemical of Chinese and Indian pumpkins[J];Journal of Northeast Agricultural University;2009-08
【Secondary Citations】
Chinese Journal Full-text Database 10 Hits
1 Wang Ping; Zhao Qingyan Abetract: This Paper systematically reviewed the nutrient ingredient, medicinal value and exploitative prospects of fruit and seeds of three major cultivars of cucurbit.;Nutrient Ingredient, Medicinal Value and Exploitative Prospects of Pumkin[J];JOURNAL OF CHANGJIANG VEGETABLES;1998-07
2 LI Ni ya 1,LI Jin hui 1,GAO Jun feng 1,GAO Pei yuan 2 (1 Northwest Sci-Tech University of Agriculture and Forestry,Yangling,Shaanxi 712100,China;2 Tropical Plant Tissue Culture Center of Hainan Province,Haikou 570314,China);Change in chlorophyll-protein complexes of hybrid wheat in different developmental periods[J];Acta Botanica Boreali-occidentalia Sinica;2001-01
3 RUAN Cheng jiang 1,LI Dai qiong 2 (1 Department of Oceanographic Engineering,Yancheng Institute of Technology,Yancheng,Jiangsu 224003,China;2 Institute of Soil and Water Conversation,Chinese Academy of Science and Ministry of Water Resources,Yangling;Summarize of study on the oil content of seabuckthorn and influence factors[J];Acta Botanica Boreali-occidentalia Sinica;2001-02
4 ZHANG Sui qi 1,LI Jin hu 2,SHAN Lun 1(1 Institute of Soil and Water Conservation,Chinese Academy of Sciences and Ministry of Water Resources,Northwest Sci Tech University of Agriculture and Forestry,State Key Lab.of Soil Erosion and Dryland Farming;Regulation of the plant stomatal movement under drought condition[J];Acta Botanica Boreali-occidentalia Sinica;2001-06
5 WANG Jun-jie (Gansu Forestry Science and Technology Research Academy,Lanzhou 730020,China);Analysis on Definition of Germ Plasm and Germ Plasm Resource[J];Journal of Gansu Forestry Science and Technology;2007-02
6 YANG Fu-min (Department of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China);Developing of pumpkin seed-milk beverage[J];Journal of Gansu Agricultural University;2002-04
7 Huang Li-hui1,Huang Qun2,Yu Mei-juan2 (1.Hunan Research and Design Institute of Cereals & Oils Science ,Changsha,410005,China ) (2. the College of Food Science and Technology,Hunan Agricultural University,Changsha 410128,China );The Nutritive-Health Value and Development of Pumpkin[J];Guangzhou Food Science and Technology;2005-03
8 Chen Yuanmin 1 Cui Shimao 2 Wang Ruoqing 2 Han Fengye 3 Pang Zhuo 4 Zhao Qingyan 2 Du Minxia 1 (1 Vegetable Institute, Inner Mongolia Academy of Agriculture, Hohhot 010031; 2 Department of Horticulture, Inner Mongolia College o;Fruit Development of Seed Pumpkin During the Fruiting Stage[J];ACTA AGRICULTURAE BOREALL—SINICA;1997-01
9 Huo Zhenrong Pang Jin'an Du Shengli (Tianjin Cucumber Research Institute,Tianjin 300192);Studies on the Photosynthetic Character of Pepper[J];ACTA AGRICULTURAE BOREALL—SINICA;1998-03
10 Wu Zengru Jin Tongming (Beijing Vegetable Research Center,Beijing \ 100081);Determination of β-carotene in Different Pumpkin Varieties by HPLC[J];ACTA AGRICULTURAE BOREALL—SINICA;1998-03
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved