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《Guangdong Agricultural Sciences》 2012-05
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Study on chemical constituents of volatile oil from different part of Clausena lansium

YIN Yan-hua,WAN Shu-qing(Key Lab of Pesticide and Chemical Biology,Ministry of Education,South China Agricultural University,Guangzhou 510642,China)  
The volatile oils were extracted from kernel,fruit peels and leaves of Clausena lansium,and qualitatively and quantitatively analyzed the compounds and their contents in each of the volatile oils by GC/MS in this study.The results showed that 42 kinds of compounds were identified in kernel,occupying 97.78% of gross;35 kinds of compounds were identified in leaves,occupying 91.36% of gross;35 kinds of compounds were identified in fruit peel,occupying 95.10% of gross.The main ingredients of all kinds volatile oils were carbapenems and alcohol,and so on.But the type of main ingredients and their contents were obviously different.There were insecticidal activity of the compounds in kernel and fruit peel.
【Fund】: 广州市科技计划项目(2010Y1-C271)
【CateGory Index】: S666.6
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