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《Journal of Irrigation and Drainage》 2005-05
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Effects of Water Stress on Water Utilization Efficiency and Carboxylation Efficiency in the Peach Leaves of Different Growth Type

DONG Xiao-ying,LI Pei-huan,WANG Yong-zhang,LIU Cheng-lian, WANG Shou-qing,LIN Qi(Laiyang Agricultural College,Laiyang 265200,China)  
Under water stress,the shoot increased rate,the water use efficiency and carboxylation efficiency of two peach varieties were studied under pot cultivation condition.The result showed that super red spur had higher shoot increased rate and higher ability to the water use efficiency and carboxylation efficiency compared with Zaohongzhu.It is indicated that the variety of spur-types peach had higher physiological adaptability under drought condition.
【Fund】: 国家“863”计划项目(2002AA2Z4241)
【CateGory Index】: S662.1
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