Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Journal of Fruit Science》 2011-04
Add to Favorite Get Latest Update

Detection of the apple superficial diseases or disorders after cold storage by aniline blue staining

LI Fu-jun1,ZHANG Xin-hua1,YAO Yong-hua1,SUN Xi-sheng2,LIU Lu-qiang3(1School of Agricultural and Food Engineering,Shandong University of Technology,Zibo,Shandong 255049 China;2Rohm and Haas China Company,Beijing 100016 China;3Canzhuang Fruit Technology Service station,Zhaoyuan,Shandong 265402 China)  
In order to elucidate the mechanism on the detection of the apple superficial diseases or disorders after cold storage by aniline blue staining,the Fuji apple(Malus domestica Borkh cv.Fuji) was used as materials to study the structure of pre-storage apple stained with aniline blue and the structure of apple with the superficial diseases or disorders after 210 days of cold storage(0 ℃) by the method of scanning electron microscopy.The results revealed that the cuticular microcracking on stained portion of apple surface could be seen.The superficial disorders or diseases after cold storage might be related to the cuticular microcracking.In addition,the staining portion of apple surface after aniline blue staining was coincide with the portion of superficial disorders or diseases after cold storage.Then,it can be concluded that the cuticular microcracking was the same structure as diseases or disorders portion of apples and this cuticular microcracking could be seen by the method of pre-storage aniline blue staining.
【Fund】: 山东省自然科学基金(Y2008D01)
【CateGory Index】: S436.611
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved