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《Journal of Southern Agriculture》 2012-11
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Protection analysis of Tiandeng Chilli Padi geographical indication products and relevant industry supervision suggestions

SU Yue-juan(Guangxi Economic Management Cadre College,Nanning 530007,China)  
Objective This research analyzed the key factors and industry supervision for Tiandeng Chilli Padi geographical indication product protection in order to promote the development of this industry.Method Through analyzing the industry development of Tiandeng Chilli Padi and the relationship between the pepper quality and production areas,the corresponding improvement suggestions for Tiandeng Chilli Padi industry were proposed.Result Tiandeng Chilli Padi's quality was correlated with the corresponding production region;the pepper's unique quality and geographical mark protection maintained the industry's core value.Problems in the developing industry included low processing standards,small and scattered processing enterprises,poor production quality and production criteria,dispersed production operation sites,deficient technological development and extension,and degraded pepper varieties.SuggestionEffective supervision measures,which include improving the production parameter standard,popularizing the "Market + Association(Enterprises)+Bases" industrial pattern and standardized production,establishing specialized products' detection and development institutions,and launching an independent regulatory agency,should be adopted to improve the healthy development of this industry.
【Fund】: 国家质检总局科技计划项目(2011IK054 2009IK296);; 广西科学研究与技术开发计划项目(桂科能0992015-7)
【CateGory Index】: F326.13
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【Citations】
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【Co-citations】
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1 SU Yue-juan et al(Guangxi Economic Management Cadre College,Nanning,Guangxi 530007);Analysis on Protection of Geographical Indications Products—Liupao Tea[J];Journal of Anhui Agricultural Sciences;2011-34
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10 SUN Zhi-guo,HUANG Li-min,WANG Shu-ting,XIONG Wan-zhen,ZHONG Xue-bin(School of Resources and Environmental Science,Xianning College,Xianning 437100,China);Geographical Indication of Traditional Specialty in Chongqing City and Analysis of Its Intangible Cultural Heritage[J];Acta Agriculturae Jiangxi;2011-12
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