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《Journal of Hubei Institute For Nationalities》 2004-04
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Manufacture of the Freeze-drying Product of Pteridium aquilinum

ZHOU Zhi,TIAN Cheng,WANG Xing-ping(Hubei Institute for Nationalities, Enshi 445000,China)  
The processing technology of the Freeze-Drying product of Pteridium aquilinum and the color-protecting technique in the course of processing were studied with orthogonal experiment and modern drying technique. The result showed that the best effect of color-protecting could be obtained when the materials were blanched for 120 s at 95℃ in the solution of 0.20% NaHCO_3.The freeze-drying Product of Pteridium aquilinum has fresh color, natural flavor and better recovering trait after vacuum freeze-drying.
【Fund】: 湖北省教育厅科学研究计划项目(2002X14);; 湖北民族学院2002年院内立项项目.
【CateGory Index】: TS255
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