Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Journal of Heilongjiang August First Land Reclamation University》 2005-04
Add to Favorite Get Latest Update

Study on The elimination Effect of Ginger Juice to Nitrite

ZHANG Ping,YE Wen-hui,SHI Zhi-hua  
The effect of ginger juice eliminating the nitrites is certain. Through the orthogonal design was applied to confirm the factors that affect the removing rate of the nitrite. The result indicated that the water should be regarded as abstracting reagent,the reacting time of ginger juice was 15 minutes, the eliminating rate of nitrite was highest, abstracting temperature was 70 ℃,the abstracting time was 10 ninutes and the removing amount would be 1 μg/5.03 g.
【CateGory Index】: TS201.6
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
【References】
Chinese Journal Full-text Database 10 Hits
1 HUANG Shi-bin et al (Department of Chemistry,Hanshan Teachers College,Chaozhou,Guangdong 521041);Research on the Nitrite Removal of White ilicifolius in vitro and the Synthesis-blocking of Nitrosamine[J];Journal of Anhui Agricultural Sciences;2010-10
2 YIN Li-hui et al(Department of Basic Science,Tianjin Agricultural University,Tianjin 300384);Eliminating Effect of Sodium Nitrite in Sausage by Clear Agent[J];Journal of Anhui Agricultural Sciences;2011-10
3 CHEN Xiao-luan et al(Chemistry Department,Hanshan Normal University,Chaozhou,Guangzhou 521041);Study on Scavenging Nitrite and Disconnecting Nitrosamine Synthesis by Five Kinds of Scented Tea in vitro[J];Journal of Anhui Agricultural Sciences;2011-35
4 NING Hao,MA Zhimin,SHI Liangjin,CHEN Jingxian,YU Linna(School of Public Heath,Dali University,Dali,Yunnan 671000,China);Study of the Nitrite Scavenging Effect of Garlic Extracts on Salted Products[J];Journal of Dali University;2011-12
5 LAN Si-tao, HUANG Jun-sheng (Chemistry Department,Hanshan Normal University,Chaozhou 521041,China);Study on scavenging nitrite and disconnecting nitrosamine synthesis by Fenghuang tea in vitro[J];Guangdong Agricultural Sciences;2010-07
6 LIU Fa-jia1,2,WU Yan-yan1,LI Lai-hao1,YANG Xian-qing1,DIAO Shi-qiang1(1.South China Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Guangzhou 510300,China; 2.College of Food Technology,Guangdong Ocean University,ZhanJiang 524088,China);Development of reducing nitrite in salted food[J];Guangdong Agricultural Sciences;2011-01
7 ZHU Feng-mei1,DU Bin2,ZHAO Xiao-hui1 (1.Department.of Food Engineering,Hebei Normal University of Science & Technology,Changli 066600,China) (2.Analysis and Testing Center,Hebei Normal University of Science &Technology,Changli 066600,China) (3.Department of Chemistry,Hebei Normal University of Science & Technology,Changli 066600,China);Study on Elimination Effect of Garlic Extracts on Nitrite in Meat Products[J];Modern Food Science and Technology;2007-12
8 SUN Peng,XU Can-can,SUN Xian-feng (College of Environmental and Chemical Engineering, Xi’an Polytechnic University, Xi′an 710048,China);Study on Elimination Effect of Garlic Extract on Nitrite[J];Hubei Agricultural Sciences;2009-03
9 ZHANG Pei-hong,CHEN Xiao-luan,HUANG Jun-sheng,RUAN Jian-nan,JI Huan-huan,HUANG Gui-xin(Chemistry Department,Hanshan Normal University,Chaozhou 521041,Guangdong,China);Study on the in vitro Nitrite Scavenging and Nitrosamine Synthesis Restraining Ability of 5 Kinds of Scented Tea[J];Hubei Agricultural Sciences;2012-13
10 HUANG Jun-sheng,ZHANG Pei-hong,CHEN Xiao-luan,LIN Shao-hong(Department of Chemistry,Hanshan Normal University,Chaozhou 521041,China);A Study on Eliminating Nitrite and Breaking Nitrosamine Synthesis by Gentiana Scabra Bunge in Vitro With Semi-bionic Extraction Methodology[J];Journal of Hanshan Normal University;2012-03
China Proceedings of conference Full-text Database 1 Hits
1 LIU Fa-jia~(1,2),WU Yan-yan~(1*),LI Lai-hao~1,YANG Xian-qing~1,DI AO Shi-qiang~1 (1.South China Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Guangzhou 510300,China;2.Guangdong Ocean University,ZhanJiang 524088,China);Development of Reducing of Nitrite in Salted Food[A];[C];2010
【Citations】
Chinese Journal Full-text Database 3 Hits
1 Ding Zhi en(Department of Forestry ,Auhui Agricultural University);Roles and Effect Mechanisms of Nitrites in Food[J];JOURNAL OF ANHUI AGRICULTURAL UNIVERSITY;1994-02
2 Ning Zhengxiang Zhang Shuihua Gao Jianhua Mo Lei Chen Hui Huang Qngbo Cai Yancheng (Department of Food Engineering, South China University of Technology, Guangzhou, 510641);Elimination of Active Free Radicals and Nitrite by Some Fresh Fruits and Vegetables[J];Food and Fermentation Industries;1995-02
3 Wang Wei (College of Chemistry and Life Sciences, Tianjin Normal University,Tianjin, 300074);A Study on Antioxidant Effects of Four Vegetables with Sharp Flavour[J];Food and Fermentation Industries;2001-05
【Co-citations】
Chinese Journal Full-text Database 10 Hits
1 Zhao Guiping et al. ( College of Resource and Environmental Science,East China Normal University,Shanghai 200062,China);Investigation of Nitrite Content of Vegetables in Different Cooking Methods[J];Anhui Agricultural Science Bulletin;2010-11
2 WANG Hong-xia et al(The Center of Biochemical Experiment,Yuncheng College of Shanxi Province,Yuncheng,Shanxi 044000);Study on the Elimination of Nitrite in Cherry Juice[J];Journal of Anhui Agricultural Sciences;2009-05
3 YIN Li-hui et al(Department of Basic Science,Tianjin Agricultural University,Tianjin 300384);Eliminating Effect of Sodium Nitrite in Sausage by Clear Agent[J];Journal of Anhui Agricultural Sciences;2011-10
4 JIANG Rui-ping et al(Department of Pharmaceutical and Food Science,Tonghua Teachers College,Tonghua,Jilin 134002);Research on the Compound Type Additive Containing the Ferulic Acid in Meat Product[J];Journal of Anhui Agricultural Sciences;2011-26
5 WANG Yao-rong 1,2 WU Qiang 1 FENG Cui-ping 1 *(1 College of Food Technology and Engineering,Shanxi Agricultural University,Taigu Shanxi 030801;2 Agricultural Technology Service Station in Zuotong township of Guangling County);Study of Scavenging Activity of Vegetable Juice on Sodium Nitrite[J];Modern Agricultural Sciences and Technology;2010-21
6 ZHANG Lei1,SONG Li-na1,YAO Zhi-qiang2,1 (1.College of Chemistry and Chemical Engineering,Liaoning Normal University,Dalian Liaoning 116029,China; 2.No.1 Middle School of Dalian Economic and Technology Area,Dalian Liaoning 116600,China);Research on Components of Nitrites in Vegetables Based on Colour-comprison[J];Journal of Anshan Normal University;2008-02
7 ZHANG Qing-le1,ZHANG Li-qing1,WANG Hao2,JIA Wu-yuan1,TANG Xin-qiang1(1.Chemistry and Chemistry Engineering College,Taishan Medical University,Shandong 271016,China;2.Taishan Medical University Pharmacology College,Shandong 271016,China);Effect of Hydrogen Peroxide on Contents of Nitrate and Nitrite in Celery[J];Storage & Process;2008-01
8 SU Shu-lan,YE Liang,SHANG Er-xin,FAN Xin-sheng,DUAN Jin-ao,HUA Yong-qing,TANG Yu-ping(Jiangsu Key Laboratory of TCM Formulae Research,Nanjing University of Chinese Medicine,Nanjing 210046,China);Explore the combination relationship of Shaofu Zhuyu Decoction and Wenjing Decoction based on hierarchical clustering analysis and data visualization technology[J];China Journal of Traditional Chinese Medicine and Pharmacy;2011-10
9 ZHOU Cai-qiong, ZHOU Zhang-zhang, FAN Yong, ZHANG Ying, YANG Chang-min (Food Science College, Southwest Agricultural University, Chongqing 400716, China);Effect of Different Tea Infusions on NO_2~- Eliminating in Vitro Experiment[J];Journal of Tea Science;2004-03
10 WANG Qi,YU Ya-bai,LAI Cheng-chun,CHEN Yuan,GAO Hui-ying,XIE Hong-gen(Institute of Agricultural Engineering and Technology,Fujian Academy of Agricultural Sciences, Fuzhou,Fujian 350003,China);Antioxidative Activities in Fruits from Taiwan[J];Fujian Journal of Agricultural Sciences;2010-06
China Proceedings of conference Full-text Database 4 Hits
1 Li Hong, Zhang Yuanhu ( Department, of Plant Science, Shandong Agricultural University, Taian 271018, China);Optimization of Extraction Method of Flavonoids from Apple Peel and Its Determination[A];[C];2004
2 FAN Li-qin~(1,2),YANG Xian-qing~2,CHEN Sheng-jun~2,LI Lai-hao~2,WU Yan-yan~2 (~1 Guangdong Ocean University,Zhanjiang 524025,Guangdong,China) (~2 South China Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Guangzhou 510300,Guangdong,China);Research Progress on N-nitroso-compounds in Salted Aquatic Products[A];[C];2008
3 Liu Xin(1),Zhu Wei(1,2),Zhou Xiang(1),Chen Sheng(1),Xiong Guo-xi~*(1,2) 1.Technology R&D Center of China Tobacco Hubei Industrial CO.,LTD,Wuhan,430051,China 2.Wuhan Huanghelou Flavors & Fragrances CO.,LTD,Wuhan,430040,China;Studies on Reducing Free Radicals with Terminalia Chebula Extracts[A];[C];2010
4 Dong Qingli Tu Kang Li Baoguo Liu Baolin (Institute of Food Science and Engineering,University of Shanghai for Science and Technology,Shanghai 200093,China);The Effect of Nitrite on The Texture of Cooked Sausage During Cold Storage[A];Chinese association of Refrigeration[C];2008
【Co-references】
Chinese Journal Full-text Database 10 Hits
1 BAI Hua,HAI Chun-xu,LIANG Xin,ZHAO Hai-long,XI Miao-miao(Department of Toxicology,Fourth Military Medical University,710032,China);Free Radical Scavenging and Antilipoperoxidant Properties of Maydis Stigma Extract[J];Carcinogenesis,Teratogenesis & Mutagenesis;2008-01
2 Shu Xiaohe et al;Extraction technology of flavonoid in corn silk and its antioxidative activation[J];Anhui Agricultural Science Bulletin;2008-03
3 LI Yong-yong et al(School of Environmental Studies,China University of Geosciences,Wuhan,Hubei 430074);Aerobic Denitrifiers Isolated and Denitrification Efficiency Measuring[J];Journal of Anhui Agricultural Sciences;2008-06
4 LI Mei-ru et al(College of Life Sciences,Langfang Normal University,Langfang,Hebei 065000);Discussion on Method of Decreasing Nitrite Content in Salted White Radish[J];Journal of Anhui Agricultural Sciences;2008-27
5 CHENG An-wei et al(Institute of Agro-Food Science and Technology,Shandong Academy of Agricultural Science,Jinan,Shandong 250100);Effects of Acid Concentration on Generation Amount of Nitrite in Pickled Cucumber[J];Journal of Anhui Agricultural Sciences;2010-03
6 WU Xue-mei et al(Institute of Mountain Hazards and Environment,Chinese Academy of Sciences,Chengdu,Sichuan 610041);Study on the Content of Trace Element in Seven Types of Scented Teas[J];Journal of Anhui Agricultural Sciences;2010-16
7 ZHANG Ting-ting,NIE Liu-wang,TAO Rui-song,YE De-ming (College of Life Science, Anhui Normal University, Wuhu 241000, China);A STUDY ON ANTI-OXIDATION ACTIVITY IN THREE PLANT POLYSACCHRIDES[J];Journal of Anhui Normal University(Natural Science);2002-01
8 HAN Ping LI Hai-yan HOU Chang-xi(Jilin Academy of Agricultural Sciences,Changchun Jilin 130033);The Chemical Component of Maize Silk and Its Application Research Progress[J];;2009-18
9 LIU Dao-yu WU Wei(1Freshwater Fisheries Research Center,Chinese Academy of Fishery Sciences,Wuxi Jiangsu 214081;2Wuxi FisheryCollege,Nanjing Agricultural University,Wuxi Jiangsu 214081);Research on Water Pollution and Microbial Remediation of Aquaculture[J];Modern Agricultural Science and Technology;2011-17
10 Ding Zhi en(Department of Forestry ,Auhui Agricultural University);Roles and Effect Mechanisms of Nitrites in Food[J];JOURNAL OF ANHUI AGRICULTURAL UNIVERSITY;1994-02
【Secondary References】
Chinese Journal Full-text Database 10 Hits
1 YANG Mei-ling et al(College of Chemistry,Yuncheng University,Yuncheng,Shanxi 044000);Determination of Sodium nitrite Content in Meat Products[J];Journal of Anhui Agricultural Sciences;2009-36
2 CHEN Xiao-luan et al(Chemistry Department,Hanshan Normal University,Chaozhou,Guangzhou 521041);Study on Scavenging Nitrite and Disconnecting Nitrosamine Synthesis by Five Kinds of Scented Tea in vitro[J];Journal of Anhui Agricultural Sciences;2011-35
3 YAN Qiu-cheng et al(Jining Bureau of Entry-exit Inspection and Quarantine in Shandong Province,Jining,Shandong 272000);Analysis and Evaluation on Contents of Nitrate and Nitrite in Vegetables[J];Journal of Anhui Agricultural Sciences;2012-07
4 NING Hao,MA Zhimin,SHI Liangjin,CHEN Jingxian,YU Linna(School of Public Heath,Dali University,Dali,Yunnan 671000,China);Study of the Nitrite Scavenging Effect of Garlic Extracts on Salted Products[J];Journal of Dali University;2011-12
5 Zhong Minghua,Huang Junsheng,Yan Zankai,Lin Manbin,Lai Heyun(Department of chemistry,Hanshan Normal University,Chaozhou 521041,China);Centralizing Reforming Mode of Talent Training for the Chemistry Characteristic Specialty Construction[J];Guangdong Chemical Industry;2012-06
6 Liao Fan Yu Yunhong Yang Xuxia Xu Weiqiang Cai Xiaoni Huang Congjun Li Jing Wang Yao Gu Zongzhu(Guangdong Industry Technical College,Guangzhou 510300,China);Study on Degradation of Nitrite by Rhodotorula Rubra[J];Journal of Guangdong Industry Technical College;2011-03
7 TANG Cheng-xia et al(Harbin Agriculture Products Quality and Safety Inspection Test Center,Harbin,Heilongjiang 150070);Study on Determination of Nitrite Content in Fresh Vegetables with Active Carbon Decoloration Method[J];Horticulture & Seed;2012-01
8 FENG Li-dan1,LI Jie2,AI Dui-yuan1(1.College of Food Science and Engineering,Gansu Agricultural University,Lanzhou 730070,China;2.College of Forest,Gansu Agricultural University,Lanzhou 730070,China);Scavenging effect for nitrite by some fruit and vegetables[J];Journal of Gansu Agricultural University;2011-02
9 SUN Jing,HUAN Yan-jun,LU Rui-qi,ZHAN Wen-yuan,YU Peng(The State Key Laboratory of Storage and processing of agricultural products,School of Food Science and Technology,Jiangnan University,Wuxi 214122,China);Study on Changes of N-nitrosamine,Sodium Nitrite and Sodium Ascorbic in Cooked Ham during Storage and the Corresponding Mechanism[J];Modern Food Science and Technology;2008-10
10 ZHANG Min,DONG Jia-mei,SONG Xiu-huan,ZHANG Zhi-gang,ZHANG Li-li,WU Na,WANG Fang(College of Food Engineering and Biotechnology,Tianjin University of Science & Technology,Tianjin 300457,China);Extraction and Enzymatic Characteristics of Alliinase from Garlic Plant[J];Modern Food Science and Technology;2012-12
【Secondary Citations】
Chinese Journal Full-text Database 10 Hits
1 FU Ai-hua 1,YIN Jian-yuan 2,SUN Ying ,LIU Jie-yu 2 ZHANG Hong-gui 2(1 Dept.of Dermatology,the First Hospital,Jilin University,Changchun 130021 China;2\ Dept.of Natural Pharmaceutical Chemistry,College of Pharmaceutical Sciences,Jilin University);Study on antidermatophyte activity of Polygonatum sibiricumredoute and Zingiber officinale Rosc[J];Journal of Norman Bethune University of Medical Science;2001-04
2 Yan Huiying; Zhang Jiemei; Qiao Xiao jun(Wumeng Institute for Drug Control,Jining 012000);A Research into the Inhibitory Effect of Zingiber and Allium on Active Oxygen[J];JOURNAL OF BAOTOU MEDICAL COLLEGE;1997-01
3 WANG Hui fang 1,ZENG Lin 1,ZHAO Ai zheng 2,FU Xing lun 3,JIA Shi yu 3 (1.Department of Eugenies,General Hospital of Jinan Command PLA,Jinan,250031,China; 2.Laboratory Animal Research Centre,General Hospital of Jinan Command of PLA,Jinan,250031,;Effects of Rhizoma Zingiberis on Activities of Serum Lysozyme in mice[J];Progress In Veterinary Medicine;2001-04
4 Hu Liuying Xu Jindi Yu Guoguang(Wuxi Institccte of Light Industry, Jiangsu);The Effect of Phosphate Content and Color Developer in Curing Salt on Ham Quality[J];Food and Fermentation Industries;1987-05
5 Zhang Dequan Tai Jianxiang Fu qin (Institute of Crop Breeding and Cultivation, CAAS, Beijing,100081);Survey on Research and Application of Bioflavonoids[J];FOOD AND FERMENTATION INDUSTRIES;1999-06
6 Liu Hui,Zhu Yuzhen Department of Preventive Medicine,Lanzhou Medical College, Lanzhou 730000,China;Effect of alcohol extract of Zingben officinale rose on immunologic function of mice with tumor[J];Journal of Hygiene Research;2002-03
7 Liu Ning, Huo Guicheng, Zhang Ling, Zhang Xueyan School of Food Science, Northeast Agricultural University, Harbin 150030, China;Effect of Zingiber officinale rosc on lipid peroxidation in hyperlipidemia rats[J];Journal of Hygiene Research;2003-01
8 Department of Biochemistry. Medical College in Wuhan Yejin University of Science and Technology (430080) He Liya Huang Chongxin Li Songping;Effects of Zingiber Officinale Rose (ZOR) on CAT、 Ca~(2+)——ATPase Activity and Lactate Content in Ischemic Cerebral Injury[J];The Journal of Medical Theory and Practice;1999-01
9 I. The Blocking Effect of Fruit Juice on the Nitrosation of Morpholine-Nitrite Song Puju Tannenbaum SR (Beijing Medical College, Beijing)(Massachusetts Institute of Technology, USA);THE EFFECTS OF ACTINIDIA CHINENSIS PLANCH IN THE PREVENTION OF CANCER[J];Acta Nutrimenta Sinica;1984-02
10 Liu Jinzhou, Lin Xiyun (Department of Nutrition and Food Hygiene, Shandong Medical University, finan)Peng Shusheng (West China Medical University, Chengdu)Song Puju, Hu Jifan (Beijing Medical University, Beijing);THE BLOCKING EFFECT OF GARLIC EXTRACT ON THE IN VITRO CHEMICAL FORMATION OF NITROSAMINES[J];Acta Nutrimenta Sinica;1986-01
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved